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Make sure that the amount of vinegar used is at least a third of the weight of the beets, to ensure preservation. I’m always liberal with the vinegar, just in case.</li> 528<li>**In my latest batch of Beetroot Relish, I used a cup or so of freshly squeezed orange juice to top up the liquid as the relish cooked. I reckon this might add another dimension to this already sublime relish!</li> 529</ul> 530<p><span style="color: #008000"><strong>Instructions</strong></span></p> 531<ol> 532<li>Heat about 2 tblsp olive oil in a heavy based saucepan, adding the mustard seeds and stirring until they pop.</li> 533<li>Add the onions and cook until translucent.</li> 534<li>Add the remaining spices and cook until fragrant.</li> 535<li>Then add the sugars and stir over low to medium heat until dissolved.</li> 536<li>Add the beetroot, horseradish and orange peel, stirring to combine.</li> 537<li>Pour in the vinegars and water (I rarely use water, preferring more vinegar instead), covering the beetroot mix.</li> 538<li>Bring to the boil and then reduce heat and simmer for up to two hours, stirring regularly. To avoid burning, use a stove mat under the saucepan.</li> 539<li>In the meantime, sterilise your jars in a 150 degree oven. Depending on the size of the beetroots, you’ll get between 5 – 8 jars. Two and a half kilos of beetroot, for example, makes about 10 x 250ml jars, and you can multiply the other ingredients accordingly.</li> 540<li>You’ll know when the relish is done, as it will have reduced to a glorious, dark purple colour and most of the liquid will have cooked off. I always leave a bit of liquid; again, to ensure there’s enough vinegar for preservation.</li> 541<li>Remove the strips of orange peel, pour the relish into the sterilised jars, then seal.</li> 542</ol> 543<p>
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637-in-the-world/#comment-127484"><time pubdate datetime="2024-10-20T12:48:07+11:00">October 20, 2024 at 12:48 pm</time></a> </p> 638 </div> 639 <div class="comment-text"> 640 <p class="wp-block-paragraph">Is there a substitute for the horseradish? I saw someone tried ginger but do you have another recommendation?</p> 641<p id="comment-like-127484" data-liked=comment-not-liked class="comment-likes comment-not-liked"><a href="https://urbangardenguerilla.com/making-preserving-pickling/the-best-beetroot-relish-recipe-in-the-world/?like_comment=127484&_wpnonce=c5d8eee6ec" class="comment-like-link needs-login" rel="nofollow" data-blog="55428198"><span>Like</span></a><span id="comment-like-count-127484" class="comment-like-feedback">Like</span></p> 642 <p class="reply-link"><a rel="nofollow" class="comment-reply-link" href="https://urbangardenguerilla.com/making-preserving-pickling/the-best-beetroot-relish-recipe-in-the-world/?replytocom=127484#respond" data-commentid="127484" data-postid="2845" data-belowelement="comment-127484" data-respondelement="respond" data-replyto="Reply to Trudy Kerlin" aria-label="Reply to Trudy Kerlin">Reply</a></p> 643 <p class="edit-comment"></p> 644 </div> 645 <ul class="children"> 646 647 <li class="comment byuser comment-author-sophiecg bypostauthor odd alt depth-2" id="comment-127485"> 648 649 <div class="comment-heading clear-fix"> 650 <p class="comment-author"> 651 <img referrerpolicy="no-referrer" alt='SophieCG's avatar' src='https://2.gravatar.com/avatar/b41fdb52a2d8bf29fef06f233ed6c23bcf4719fd4b32c9955e1332e8828c0492?s=32&d=identicon&r=G' srcset='https://2.gravatar.com/avatar/b41fdb52a2d8bf29fef06f233ed6c23bcf4719fd4b32c9955e1332e8828c0492?s=32&d=identicon&r=G 1x, https://2.gravatar.com/avatar/b41fdb52a2d8bf29fef06f233ed6c23bcf4719fd4b32c9955e1332e8828c0492?s=48&d=identicon&r=G 1.5x, https://2.gravatar.com/avatar/b41fdb52a2d8bf29fef06f233ed6c23bcf4719fd4b32c9955e1332e8828c0492?s=64&d=identicon&r=G 2x, https://2.gravatar.com/avatar/b41fdb52a2d8bf29fef06f233ed6c23bcf4719fd4b32c9955e1332e8828c0492?s=96&d=identicon&r=G 3x, https://2.gravatar.com/avatar/b41fdb52a2d8bf29fef06f233ed6c23bcf4719fd4b32c9955e1332e8828c0492?s=128&d=identicon&r=G 4x' class='avatar avatar-32' height='32' width='32' decoding='async' /> <span><a href="http://urbangardenguerilla.com" class="url" rel="ugc">SophieCG</a></span> <em>said:</em> </p> 652 <p class="comment-date"> 653 <a href="https://urbangardenguerilla.com/making-preserving-pickling/the-best-beetroot-relish-recipe-in-the-world/#comment-127485"><time pubdate datetime="2024-10-21T12:38:21+11:00">October 21, 2024 at 12:38 pm</time></a> </p> 654 </div> 655 <div class="comment-text"> 656 <p>Hi Trudy,<br /> 657I wouldn’t worry about replacing it with anything. It’s such a small amount and really only for the horseradish lovers, such as me haha. </p> 658<p id="comment-like-127485" data-liked=comment-not-liked class="comment-likes comment-not-liked"><a href="https://urbangardenguerilla.com/making-preserving-pickling/the-best-beetroot-relish-recipe-in-the-world/?like_comment=127485&_wpnonce=d3ef3bee9c" class="comment-like-link needs-login" rel="nofollow" data-blog="55428198"><span>Like</span></a><span id="comment-like-count-127485" class="comment-like-feedback">Like</span></p> 659 <p class="reply-link"><a rel="nofollow" class="comment-reply-link" href="https://urbangardenguerilla.com/making-preserving-pickling/the-best-beetroot-relish-recipe-in-the-world/?replytocom=127485#respond" data-commentid="127485" data-postid="2845" data-belowelement="comment-127485" data-respondelement="respond" data-replyto="Reply to SophieCG" aria-label="Reply to SophieCG">Reply</a></p> 660 <p class="edit-comment"></p> 661 </div> 662 </li><!-- #comment-## --> 663</ul><!-- .children --> 664</li><!-- #comment-## --> 665 666 <li class="comment even thread-odd thread-alt depth-1 parent" id="comment-127482"> 667 668 <div class="comment-heading clear-fix"> 669 <p class="comment-author"> 670 <img referrerpolicy="no-referrer" alt='Kate's avatar' src='https://1.gravatar.com/avatar/a668c08188e52ff0bc719dcd6131d17108fe57acaa456c28a388f2dcc31a5e29?s=32&d=identicon&r=G' srcset='https://1.gravatar.com/avatar/a668c08188e52ff0bc719dcd6131d17108fe57acaa456c28a388f2dcc31a5e29?s=32&d=identicon&r=G 1x, https://1.gravatar.com/avatar/a668c08188e52ff0bc719dcd6131d17108fe57acaa456c28a388f2dcc31a5e29?s=48&d=identicon&r=G 1.5x, https://1.gravatar.com/avatar/a668c08188e52ff0bc719dcd6131d17108fe57acaa456c28a388f2dcc31a5e29?s=64&d=identicon&r=G 2x, https://1.gravatar.com/avatar/a668c08188e52ff0bc719dcd6131d17108fe57acaa456c28a388f2dcc31a5e29?s=96&d=identicon&r=G 3x, https://1.gravatar.com/avatar/a668c08188e52ff0bc719dcd6131d17108fe57acaa456c28a388f2dcc31a5e29?s=128&d=identicon&r=G 4x' class='avatar avatar-32' height='32' width='32' loading='lazy' decoding='async' /> <span>Kate</span> <em>said:</em> </p> 671 <p class="comment-date"> 672 <a href="https://urbangardenguerilla.com/making-preserving-pickling/the-best-beetroot-relish-recipe
672-in-the-world/#comment-127482"><time pubdate datetime="2023-11-17T12:00:47+11:00">November 17, 2023 at 12:00 pm</time></a> </p> 673 </div> 674 <div class="comment-text"> 675 <p>Made this today using 1.5 kg beetroots. Only change was to grate the zest of two oranges which stayed in the relish. Soooo goooood!</p> 676<p id="comment-like-127482" data-liked=comment-not-liked class="comment-likes comment-not-liked"><a href="https://urbangardenguerilla.com/making-preserving-pickling/the-best-beetroot-relish-recipe-in-the-world/?like_comment=127482&_wpnonce=584753924e" class="comment-like-link needs-login" rel="nofollow" data-blog="55428198"><span>Like</span></a><span id="comment-like-count-127482" class="comment-like-feedback">Liked by <a href="#" class="view-likers" data-like-count="1">1 person</a></span></p> 677 <p class="reply-link"><a rel="nofollow" class="comment-reply-link" href="https://urbangardenguerilla.com/making-preserving-pickling/the-best-beetroot-relish-recipe-in-the-world/?replytocom=127482#respond" data-commentid="127482" data-postid="2845" data-belowelement="comment-127482" data-respondelement="respond" data-replyto="Reply to Kate" aria-label="Reply to Kate">Reply</a></p> 678 <p class="edit-comment"></p> 679 </div> 680 <ul class="children"> 681 682 <li class="comment byuser comment-author-sophiecg bypostauthor odd alt depth-2" id="comment-127483"> 683 684 <div class="comment-heading clear-fix"> 685 <p class="comment-author"> 686 <img referrerpolicy="no-referrer" alt='SophieCG's avatar' src='https://2.gravatar.com/avatar/b41fdb52a2d8bf29fef06f233ed6c23bcf4719fd4b32c9955e1332e8828c0492?s=32&d=identicon&r=G' srcset='https://2.gravatar.com/avatar/b41fdb52a2d8bf29fef06f233ed6c23bcf4719fd4b32c9955e1332e8828c0492?s=32&d=identicon&r=G 1x, https://2.gravatar.com/avatar/b41fdb52a2d8bf29fef06f233ed6c23bcf4719fd4b32c9955e1332e8828c0492?s=48&d=identicon&r=G 1.5x, https://2.gravatar.com/avatar/b41fdb52a2d8bf29fef06f233ed6c23bcf4719fd4b32c9955e1332e8828c0492?s=64&d=identicon&r=G 2x, https://2.gravatar.com/avatar/b41fdb52a2d8bf29fef06f233ed6c23bcf4719fd4b32c9955e1332e8828c0492?s=96&d=identicon&r=G 3x, https://2.gravatar.com/avatar/b41fdb52a2d8bf29fef06f233ed6c23bcf4719fd4b32c9955e1332e8828c0492?s=128&d=identicon&r=G 4x' class='avatar avatar-32' height='32' width='32' loading='lazy' decoding='async' /> <span><a href="http://urbangardenguerilla.com" class="url" rel="ugc">SophieCG</a></span> <em>said:</em> </p> 687 <p class="comment-date"> 688 <a href="https://urbangardenguerilla.com/making-preserving-pickling/the-best-beetroot-relish-recipe-in-the-world/#comment-127483"><time pubdate datetime="2023-11-17T12:08:37+11:00">November 17, 2023 at 12:08 pm</time></a> </p> 689 </div> 690 <div class="comment-text"> 691 <p>How wonderful my recipe is still being used! Grating the zest into the chutney sounds like a great innovation 😉 I shall try it with my next batch. Beetroot just planted a day or two ago, so I expect that will be in around four months 😊</p> 692<p id="comment-like-127483" data-liked=comment-not-liked class="comment-likes comment-not-liked"><a href="https://urbangardenguerilla.com/making-preserving-pickling/the-best-beetroot-relish-recipe-in-the-world/?like_comment=127483&_wpnonce=04e4714af2" class="comment-like-link needs-login" rel="nofollow" data-blog="55428198"><span>Like</span></a><span id="comment-like-count-127483" class="comment-like-feedback">Like</span></p> 693 <p class="reply-link"><a rel="nofollow" class="comment-reply-link" href="https://urbangardenguerilla.com/making-preserving-pickling/the-best-beetroot-relish-recipe-in-the-world/?replytocom=127483#respond" data-commentid="127483" data-postid="2845" data-belowelement="comment-127483" data-respondelement="respond" data-replyto="Reply to SophieCG" aria-label="Reply to SophieCG">Reply</a></p> 694 <p class="edit-comment"></p> 695 </div> 696 </li><!-- #comment-## --> 697</ul><!-- .children --> 698</li><!-- #comment-## --> 699 700 <li class="comment even thread-even depth-1" id="comment-106453"> 701 702 <div class="comment-heading clear-fix"> 703 <p class="comment-author"> 704 <img referrerpolicy="no-referrer" alt='Dany's avatar' src='https://2.gravatar.com/avatar/b9b7658172583a4b00de3f75081be3750a1f3a1c4c8579e1b4c0d4e4ca5da884?s=32&d=identicon&r=G' srcset='https://2.gravatar.com/avatar/b9b7658172583a4b00de3f75081be3750a1f3a1c4c8579e1b4c0d4e4ca5da884?s=32&d=identicon&r=G 1x, https://2.gravatar.com/avatar/b9b7658172583a4b00de3f75081be3750a1f3a1c4c8579e1b4c0d4e4ca5da884?s=48&d=identicon&r=G 1.5x, https://2.gravatar.com/avatar/b9b7658172583a4b00de3f75081be3750a1f3a1c4c8579e1b4c0d4e4ca5da884?s=64&d=identicon&r=G 2x, https://2.gravatar.com/avatar/b9b7658172583a4b00de3f75081be3750a1f3a1c4c8579e1b4c0d4e4ca5da884?s=96&d=identicon&r=G 3x, https://2.gravatar.com/avatar/b9b7658172583a4b00de3f75081be3750a1f3a1c4c8579e1b4c0d4e4ca5da884?s=128&d=identicon&r=G 4x' class='avatar avatar-32' height='32' width='32' loading='lazy' decoding='async' /> <span>Dany</span> <em>said:</em> </p> 705 <p class="comment-date"> 706 <a href="https://urbangardenguerilla.com/making-preserving-pickling/the-best-beetroot-relish-recipe
706-in-the-world/#comment-106453"><time pubdate datetime="2021-08-29T14:20:48+10:00">August 29, 2021 at 2:20 pm</time></a> </p> 707 </div> 708 <div class="comment-text"> 709 <p>I’ve made this recipe at least three times and find that of all the beetroot recipes I’ve made over the years this one is by far the most delicious. The use of balsamic vinegar gives the end product a rich lush depth. Thank you.</p> 710<p id="comment-like-106453" data-liked=comment-not-liked class="comment-likes comment-not-liked"><a href="https://urbangardenguerilla.com/making-preserving-pickling/the-best-beetroot-relish-recipe-in-the-world/?like_comment=106453&_wpnonce=7746109129" class="comment-like-link needs-login" rel="nofollow" data-blog="55428198"><span>Like</span></a><span id="comment-like-count-106453" class="comment-like-feedback">Liked by <a href="#" class="view-likers" data-like-count="1">1 person</a></span></p> 711 <p class="reply-link"><a rel="nofollow" class="comment-reply-link" href="https://urbangardenguerilla.com/making-preserving-pickling/the-best-beetroot-relish-recipe-in-the-world/?replytocom=106453#respond" data-commentid="106453" data-postid="2845" data-belowelement="comment-106453" data-respondelement="respond" data-replyto="Reply to Dany" aria-label="Reply to Dany">Reply</a></p> 712 <p class="edit-comment"></p> 713 </div> 714 </li><!-- #comment-## --> 715 716 <li class="comment odd alt thread-odd thread-alt depth-1" id="comment-104941"> 717 718 <div class="comment-heading clear-fix"> 719 <p class="comment-author"> 720 <img referrerpolicy="no-referrer" alt='Sue's avatar' src='https://0.gravatar.com/avatar/c1988caa1951b950ec2383168a1370a6ac91ddb55a216c826ed3c4a12564761a?s=32&d=identicon&r=G' srcset='https://0.gravatar.com/avatar/c1988caa1951b950ec2383168a1370a6ac91ddb55a216c826ed3c4a12564761a?s=32&d=identicon&r=G 1x, https://0.gravatar.com/avatar/c1988caa1951b950ec2383168a1370a6ac91ddb55a216c826ed3c4a12564761a?s=48&d=identicon&r=G 1.5x, https://0.gravatar.com/avatar/c1988caa1951b950ec2383168a1370a6ac91ddb55a216c826ed3c4a12564761a?s=64&d=identicon&r=G 2x, https://0.gravatar.com/avatar/c1988caa1951b950ec2383168a1370a6ac91ddb55a216c826ed3c4a12564761a?s=96&d=identicon&r=G 3x, https://0.gravatar.com/avatar/c1988caa1951b950ec2383168a1370a6ac91ddb55a216c826ed3c4a12564761a?s=128&d=identicon&r=G 4x' class='avatar avatar-32' height='32' width='32' loading='lazy' decoding='async' /> <span>Sue</span> <em>said:</em> </p> 721 <p class="comment-date"> 722 <a href="https://urbangardenguerilla.com/making-preserving-pickling/the-best-beetroot-relish-recipe-in-the-world/#comment-104941"><time pubdate datetime="2021-05-21T09:46:25+10:00">May 21, 2021 at 9:46 am</time></a> </p> 723 </div> 724 <div class="comment-text"> 725 <p>Hi, do you peel the beetroot before grating them?</p> 726<p id="comment-like-104941" data-liked=comment-not-liked class="comment-likes comment-not-liked"><a href="https://urbangardenguerilla.com/making-preserving-pickling/the-best-beetroot-relish-recipe-in-the-world/?like_comment=104941&_wpnonce=f490a34281" class="comment-like-link needs-login" rel="nofollow" data-blog="55428198"><span>Like</span></a><span id="comment-like-count-104941" class="comment-like-feedback">Like</span></p> 727 <p class="reply-link"><a rel="nofollow" class="comment-reply-link" href="https://urbangardenguerilla.com/making-preserving-pickling/the-best-beetroot-relish-recipe-in-the-world/?replytocom=104941#respond" data-commentid="104941" data-postid="2845" data-belowelement="comment-104941" data-respondelement="respond" data-replyto="Reply to Sue" aria-label="Reply to Sue">Reply</a></p> 728 <p class="edit-comment"></p> 729 </div> 730 </li><!-- #comment-## --> 731 732 <li class="comment byuser comment-author-jenboau7 even thread-even depth-1 parent" id="comment-67911"> 733 734 <div class="comment-heading clear-fix"> 735 <p class="comment-author"> 736 <img referrerpolicy="no-referrer" alt='jenboau7's avatar' src='https://1.gravatar.com/avatar/139fb610cb7f8a541281dbe9c032744eb139e587e10025287801d964ac3bd511?s=32&d=identicon&r=G' srcset='https://1.gravatar.com/avatar/139fb610cb7f8a541281dbe9c032744eb139e587e10025287801d964ac3bd511?s=32&d=identicon&r=G 1x, https://1.gravatar.com/avatar/139fb610cb7f8a541281dbe9c032744eb139e587e10025287801d964ac3bd511?s=48&d=identicon&r=G 1.5x, https://1.gravatar.com/avatar/139fb610cb7f8a541281dbe9c032744eb139e587e10025287801d964ac3bd511?s=64&d=identicon&r=G 2x, https://1.gravatar.com/avatar/139fb610cb7f8a541281dbe9c032744eb139e587e10025287801d964ac3bd511?s=96&d=identicon&r=G 3x, https://1.gravatar.com/avatar/139fb610cb7f8a541281dbe9c032744eb139e587e10025287801d964ac3bd511?s=128&d=identicon&r=G 4x' class='avatar avatar-32' height='32' width='32' loading='lazy' decoding='async' /> <span>jenboau7</span> <em>said:</em> </p> 737 <p class="comment-date"> 738 <a href="https://urbangardenguerilla.com/making-preserving-pickling/the-best-beetroot-relish-recipe
738-in-the-world/#comment-67911"><time pubdate datetime="2020-08-03T17:36:16+10:00">August 3, 2020 at 5:36 pm</time></a> </p> 739 </div> 740 <div class="comment-text"> 741 <p>I’m making some tomorrow but don’t like horseradish or ginger. What do you suggest to balance the sweetness with some heat?</p> 742<p id="comment-like-67911" data-liked=comment-not-liked class="comment-likes comment-not-liked"><a href="https://urbangardenguerilla.com/making-preserving-pickling/the-best-beetroot-relish-recipe-in-the-world/?like_comment=67911&_wpnonce=cb72880c0e" class="comment-like-link needs-login" rel="nofollow" data-blog="55428198"><span>Like</span></a><span id="comment-like-count-67911" class="comment-like-feedback">Like</span></p> 743 <p class="reply-link"><a rel="nofollow" class="comment-reply-link" href="https://urbangardenguerilla.com/making-preserving-pickling/the-best-beetroot-relish-recipe-in-the-world/?replytocom=67911#respond" data-commentid="67911" data-postid="2845" data-belowelement="comment-67911" data-respondelement="respond" data-replyto="Reply to jenboau7" aria-label="Reply to jenboau7">Reply</a></p> 744 <p class="edit-comment"></p> 745 </div> 746 <ul class="children"> 747 748 <li class="comment byuser comment-author-sophiecg bypostauthor odd alt depth-2" id="comment-68140"> 749 750 <div class="comment-heading clear-fix"> 751 <p class="comment-author"> 752 <img referrerpolicy="no-referrer" alt='SophieCG's avatar' src='https://2.gravatar.com/avatar/b41fdb52a2d8bf29fef06f233ed6c23bcf4719fd4b32c9955e1332e8828c0492?s=32&d=identicon&r=G' srcset='https://2.gravatar.com/avatar/b41fdb52a2d8bf29fef06f233ed6c23bcf4719fd4b32c9955e1332e8828c0492?s=32&d=identicon&r=G 1x, https://2.gravatar.com/avatar/b41fdb52a2d8bf29fef06f233ed6c23bcf4719fd4b32c9955e1332e8828c0492?s=48&d=identicon&r=G 1.5x, https://2.gravatar.com/avatar/b41fdb52a2d8bf29fef06f233ed6c23bcf4719fd4b32c9955e1332e8828c0492?s=64&d=identicon&r=G 2x, https://2.gravatar.com/avatar/b41fdb52a2d8bf29fef06f233ed6c23bcf4719fd4b32c9955e1332e8828c0492?s=96&d=identicon&r=G 3x, https://2.gravatar.com/avatar/b41fdb52a2d8bf29fef06f233ed6c23bcf4719fd4b32c9955e1332e8828c0492?s=128&d=identicon&r=G 4x' class='avatar avatar-32' height='32' width='32' loading='lazy' decoding='async' /> <span><a href="http://urbangardenguerilla.com" class="url" rel="ugc">SophieCG</a></span> <em>said:</em> </p> 753 <p class="comment-date"> 754 <a href="https://urbangardenguerilla.com/making-preserving-pickling/the-best-beetroot-relish-recipe-in-the-world/#comment-68140"><time pubdate datetime="2020-08-04T13:51:33+10:00">August 4, 2020 at 1:51 pm</time></a> </p> 755 </div> 756 <div class="comment-text"> 757 <p>Hi Jen, Maybe add a little bit of chili? </p> 758<p id="comment-like-68140" data-liked=comment-not-liked class="comment-likes comment-not-liked"><a href="https://urbangardenguerilla.com/making-preserving-pickling/the-best-beetroot-relish-recipe-in-the-world/?like_comment=68140&_wpnonce=b2ef7e1845" class="comment-like-link needs-login" rel="nofollow" data-blog="55428198"><span>Like</span></a><span id="comment-like-count-68140" class="comment-like-feedback">Like</span></p> 759 <p class="reply-link"><a rel="nofollow" class="comment-reply-link" href="https://urbangardenguerilla.com/making-preserving-pickling/the-best-beetroot-relish-recipe-in-the-world/?replytocom=68140#respond" data-commentid="68140" data-postid="2845" data-belowelement="comment-68140" data-respondelement="respond" data-replyto="Reply to SophieCG" aria-label="Reply to SophieCG">Reply</a></p> 760 <p class="edit-comment"></p> 761 </div> 762 </li><!-- #comment-## --> 763</ul><!-- .children --> 764</li><!-- #comment-## --> 765 766 <li class="comment even thread-odd thread-alt depth-1 parent" id="comment-20205"> 767 768 <div class="comment-heading clear-fix"> 769 <p class="comment-author"> 770 <img referrerpolicy="no-referrer" alt='Melissa's avatar' src='https://2.gravatar.com/avatar/2c6fbf34220e0852deff1b40141fae37e1045fc837b978a83f3e08ca5f
7700179ef?s=32&d=identicon&r=G' srcset='https://2.gravatar.com/avatar/2c6fbf34220e0852deff1b40141fae37e1045fc837b978a83f3e08ca5f0179ef?s=32&d=identicon&r=G 1x, https://2.gravatar.com/avatar/2c6fbf34220e0852deff1b40141fae37e1045fc837b978a83f3e08ca5f0179ef?s=48&d=identicon&r=G 1.5x, https://2.gravatar.com/avatar/2c6fbf34220e0852deff1b40141fae37e1045fc837b978a83f3e08ca5f0179ef?s=64&d=identicon&r=G 2x, https://2.gravatar.com/avatar/2c6fbf34220e0852deff1b40141fae37e1045fc837b978a83f3e08ca5f0179ef?s=96&d=identicon&r=G 3x, https://2.gravatar.com/avatar/2c6fbf34220e0852deff1b40141fae37e1045fc837b978a83f3e08ca5f0179ef?s=128&d=identicon&r=G 4x' class='avatar avatar-32' height='32' width='32' loading='lazy' decoding='async' /> <span>Melissa</span> <em>said:</em> </p> 771 <p class="comment-date"> 772 <a href="https://urbangardenguerilla.com/making-preserving-pickling/the-best-beetroot-relish-recipe-in-the-world/#comment-20205"><time pubdate datetime="2019-09-12T07:19:07+10:00">September 12, 2019 at 7:19 am</time></a> </p> 773 </div> 774 <div class="comment-text"> 775 <p>How many cups of grated beets?</p> 776<p id="comment-like-20205" data-liked=comment-not-liked class="comment-likes comment-not-liked"><a href="https://urbangardenguerilla.com/making-preserving-pickling/the-best-beetroot-relish-recipe-in-the-world/?like_comment=20205&_wpnonce=1598a3a22b" class="comment-like-link needs-login" rel="nofollow" data-blog="55428198"><span>Like</span></a><span id="comment-like-count-20205" class="comment-like-feedback">Like</span></p> 777 <p class="reply-link"><a rel="nofollow" class="comment-reply-link" href="https://urbangardenguerilla.com/making-preserving-pickling/the-best-beetroot-relish-recipe-in-the-world/?replytocom=20205#respond" data-commentid="20205" data-postid="2845" data-belowelement="comment-20205" data-respondelement="respond" data-replyto="Reply to Melissa" aria-label="Reply to Melissa">Reply</a></p> 778 <p class="edit-comment"></p> 779 </div> 780 <ul class="children"> 781 782 <li class="comment byuser comment-author-sophiecg bypostauthor odd alt depth-2" id="comment-20210"> 783 784 <div class="comment-heading clear-fix"> 785 <p class="comment-author"> 786 <img referrerpolicy="no-referrer" alt='SophieCG's avatar' src='https://2.gravatar.com/avatar/b41fdb52a2d8bf29fef06f233ed6c23bcf4719fd4b32c9955e1332e8828c0492?s=32&d=identicon&r=G' srcset='https://2.gravatar.com/avatar/b41fdb52a2d8bf29fef06f233ed6c23bcf4719fd4b32c9955e1332e8828c0492?s=32&d=identicon&r=G 1x, https://2.gravatar.com/avatar/b41fdb52a2d8bf29fef06f233ed6c23bcf4719fd4b32c9955e1332e8828c0492?s=48&d=identicon&r=G 1.5x, https://2.gravatar.com/avatar/b41fdb52a2d8bf29fef06f233ed6c23bcf4719fd4b32c9955e1332e8828c0492?s=64&d=identicon&r=G 2x, https://2.gravatar.com/avatar/b41fdb52a2d8bf29fef06f233ed6c23bcf4719fd4b32c9955e1332e8828c0492?s=96&d=identicon&r=G 3x, https://2.gravatar.com/avatar/b41fdb52a2d8bf29fef06f233ed6c23bcf4719fd4b32c9955e1332e8828c0492?s=128&d=identicon&r=G 4x' class='avatar avatar-32' height='32' width='32' loading='lazy' decoding='async' /> <span><a href="http://urbangardenguerilla.com" class="url" rel="ugc">SophieCG</a></span> <em>said:</em> </p> 787 <p class="comment-date"> 788 <a href="https://urbangardenguerilla.com/making-preserving-pickling/the-best-beetroot-relish-recipe-in-the-world/#comment-20210"><time pubdate datetime="2019-09-12T08:56:12+10:00">September 12, 2019 at 8:56 am</time></a> </p> 789 </div> 790 <div class="comment-text"> 791 <p>Hi Melissa,</p> 792<p>It’s not an exact science – 6 large beets or equivalent in smaller beets, say 8 – 10. You could weigh the beets when grated to ensure you use the right amount of vinegar for preservation. This is what I do. The proportions are at least 1/3 of the weight of the beets in volume of vinegar.<br /> 793Cheers, Sophie</p> 794<p id="comment-like-20210" data-liked=comment-not-liked class="comment-likes comment-not-liked"><a href="https://urbangardenguerilla.com/making-preserving-pickling/the-best-beetroot-relish-recipe
794-in-the-world/?like_comment=20210&_wpnonce=597272327b" class="comment-like-link needs-login" rel="nofollow" data-blog="55428198"><span>Like</span></a><span id="comment-like-count-20210" class="comment-like-feedback">Like</span></p> 795 <p class="reply-link"><a rel="nofollow" class="comment-reply-link" href="https://urbangardenguerilla.com/making-preserving-pickling/the-best-beetroot-relish-recipe-in-the-world/?replytocom=20210#respond" data-commentid="20210" data-postid="2845" data-belowelement="comment-20210" data-respondelement="respond" data-replyto="Reply to SophieCG" aria-label="Reply to SophieCG">Reply</a></p> 796 <p class="edit-comment"></p> 797 </div> 798 </li><!-- #comment-## --> 799</ul><!-- .children --> 800</li><!-- #comment-## --> 801 802 <li class="comment even thread-even depth-1 parent" id="comment-18225"> 803 804 <div class="comment-heading clear-fix"> 805 <p class="comment-author"> 806 <img referrerpolicy="no-referrer" alt='Don's avatar' src='https://0.gravatar.com/avatar/67c8c7d5acfc53260c5955bc39134d7a311e593ef02cf2528266856a4e6b8cbf?s=32&d=identicon&r=G' srcset='https://0.gravatar.com/avatar/67c8c7d5acfc53260c5955bc39134d7a311e593ef02cf2528266856a4e6b8cbf?s=32&d=identicon&r=G 1x, https://0.gravatar.com/avatar/67c8c7d5acfc53260c5955bc39134d7a311e593ef02cf2528266856a4e6b8cbf?s=48&d=identicon&r=G 1.5x, https://0.gravatar.com/avatar/67c8c7d5acfc53260c5955bc39134d7a311e593ef02cf2528266856a4e6b8cbf?s=64&d=identicon&r=G 2x, https://0.gravatar.com/avatar/67c8c7d5acfc53260c5955bc39134d7a311e593ef02cf2528266856a4e6b8cbf?s=96&d=identicon&r=G 3x, https://0.gravatar.com/avatar/67c8c7d5acfc53260c5955bc39134d7a311e593ef02cf2528266856a4e6b8cbf?s=128&d=identicon&r=G 4x' class='avatar avatar-32' height='32' width='32' loading='lazy' decoding='async' /> <span><a href="https://urbangardenguerilla.com/making-preserving-pickling/the-best-beetroot-relish-recipe-in-the-world/" class="url" rel="ugc">Don</a></span> <em>said:</em> </p> 807 <p class="comment-date"> 808 <a href="https://urbangardenguerilla.com/making-preserving-pickling/the-best-beetroot-relish-recipe-in-the-world/#comment-18225"><time pubdate datetime="2019-07-09T18:54:29+10:00">July 9, 2019 at 6:54 pm</time></a> </p> 809 </div> 810 <div class="comment-text"> 811 <p>Thanks for sharing Sophie, this’s a top recipe f’sure!. I made a couple of changes ….. I finely chopped up the orange rind, and added it into the mix, right from the start ….. I used raw sugar in place of castor sugar, and added one grated cooking apple. And it turns out divine, every time I make it! ….. Don.</p> 812<p id="comment-like-18225" data-liked=comment-not-liked class="comment-likes comment-not-liked"><a href="https://urbangardenguerilla.com/making-preserving-pickling/the-best-beetroot-relish-recipe-in-the-world/?like_comment=18225&_wpnonce=6947f54fe4" class="comment-like-link needs-login" rel="nofollow" data-blog="55428198"><span>Like</span></a><span id="comment-like-count-18225" class="comment-like-feedback">Like</span></p> 813 <p class="reply-link"><a rel="nofollow" class="comment-reply-link" href="https://urbangardenguerilla.com/making-preserving-pickling/the-best-beetroot-relish-recipe-in-the-world/?replytocom=18225#respond" data-commentid="18225" data-postid="2845" data-belowelement="comment-18225" data-respondelement="respond" data-replyto="Reply to Don" aria-label="Reply to Don">Reply</a></p> 814 <p class="edit-comment"></p> 815 </div> 816 <ul class="children"> 817 818 <li class="comment byuser comment-author-sophiecg bypostauthor odd alt depth-2" id="comment-18247"> 819 820 <div class="comment-heading clear-fix"> 821 <p class="comment-author"> 822 <img referrerpolicy="no-referrer" alt='SophieCG's avatar' src='https://2.gravatar.com/avatar/b41fdb52a2d8bf29fef06f233ed6c23bcf4719fd4b32c9955e1332e8828c0492?s=32&d=identicon&r=G' srcset='https://2.gravatar.com/avatar/b41fdb52a2d8bf29fef06f233ed6c23bcf4719fd4b32c9955e1332e8828c0492?s=32&d=identicon&r=G 1x, https://2.gravatar.com/avatar/b41fdb52a2d8bf29fef06f233ed6c23bcf4719fd4b32c9955e1332e8828c0492?s=48&d=identicon&r=G 1.5x, https://2.gravatar.com/avatar/b41fdb52a2d8bf29fef06f233ed6c23bcf4719fd4b32c9955e1332e8828c0492?s=64&d=identicon&r=G 2x, https://2.gravatar.com/avatar/b41fdb52a2d8bf29fef06f233ed6c23bcf4719fd4b32c9955e1332e8828c0492?s=96&d=identicon&r=G 3x, https://2.gravatar.com/avatar/b41fdb52a2d8bf29fef06f233ed6c23bcf4719fd4b32c9955e1332e8828c0492?s=128&d=identicon&r=G 4x' class='avatar avatar-32' height='32' width='32' loading='lazy' decoding='async' /> <span><a href="http://urbangardenguerilla.com" class="url" rel="ugc">SophieCG</a></span> <em>said:</em> </p> 823 <p class="comment-date"> 824 <a href="https://urbangardenguerilla.com/making-preserving-pickling/the-best-beetroot-relish-recipe
824-in-the-world/#comment-18247"><time pubdate datetime="2019-07-11T15:25:24+10:00">July 11, 2019 at 3:25 pm</time></a> </p> 825 </div> 826 <div class="comment-text"> 827 <p>Thanks for your comment Don! It’s lovely to hear about how people adapt this recipe & how it lives on as ‘the best beetroot relish recipe in the world’! We just finished our last jar from the last batch I made, and I miss it already. Also, I received your email – I just had to approve your comment for it to appear. Thanks again! </p> 828<p id="comment-like-18247" data-liked=comment-not-liked class="comment-likes comment-not-liked"><a href="https://urbangardenguerilla.com/making-preserving-pickling/the-best-beetroot-relish-recipe-in-the-world/?like_comment=18247&_wpnonce=ed0e678812" class="comment-like-link needs-login" rel="nofollow" data-blog="55428198"><span>Like</span></a><span id="comment-like-count-18247" class="comment-like-feedback">Like</span></p> 829 <p class="reply-link"><a rel="nofollow" class="comment-reply-link" href="https://urbangardenguerilla.com/making-preserving-pickling/the-best-beetroot-relish-recipe-in-the-world/?replytocom=18247#respond" data-commentid="18247" data-postid="2845" data-belowelement="comment-18247" data-respondelement="respond" data-replyto="Reply to SophieCG" aria-label="Reply to SophieCG">Reply</a></p> 830 <p class="edit-comment"></p> 831 </div> 832 </li><!-- #comment-## --> 833</ul><!-- .children --> 834</li><!-- #comment-## --> 835 836 <li class="comment even thread-odd thread-alt depth-1 parent" id="comment-12756"> 837 838 <div class="comment-heading clear-fix"> 839 <p class="comment-author"> 840 <img referrerpolicy="no-referrer" alt='Julie's avatar' src='https://1.gravatar.com/avatar/7af7cb6fb1f518c0d2f9a4404432d6a613d58491b021f9a17649f89e20871d70?s=32&d=identicon&r=G' srcset='https://1.gravatar.com/avatar/7af7cb6fb1f518c0d2f9a4404432d6a613d58491b021f9a17649f89e20871d70?s=32&d=identicon&r=G 1x, https://1.gravatar.com/avatar/7af7cb6fb1f518c0d2f9a4404432d6a613d58491b021f9a17649f89e20871d70?s=48&d=identicon&r=G 1.5x, https://1.gravatar.com/avatar/7af7cb6fb1f518c0d2f9a4404432d6a613d58491b021f9a17649f89e20871d70?s=64&d=identicon&r=G 2x, https://1.gravatar.com/avatar/7af7cb6fb1f518c0d2f9a4404432d6a613d58491b021f9a17649f89e20871d70?s=96&d=identicon&r=G 3x, https://1.gravatar.com/avatar/7af7cb6fb1f518c0d2f9a4404432d6a613d58491b021f9a17649f89e20871d70?s=128&d=identicon&r=G 4x' class='avatar avatar-32' height='32' width='32' loading='lazy' decoding='async' /> <span>Julie</span> <em>said:</em> </p> 841 <p class="comment-date"> 842 <a href="https://urbangardenguerilla.com/making-preserving-pickling/the-best-beetroot-relish-recipe-in-the-world/#comment-12756"><time pubdate datetime="2018-01-12T14:53:28+11:00">January 12, 2018 at 2:53 pm</time></a> </p> 843 </div> 844 <div class="comment-text"> 845 <p>I’ve just come across your recipe but have already cooked the beetroots. Can I still use them or should I buy more</p> 846<p id="comment-like-12756" data-liked=comment-not-liked class="comment-likes comment-not-liked"><a href="https://urbangardenguerilla.com/making-preserving-pickling/the-best-beetroot-relish-recipe-in-the-world/?like_comment=12756&_wpnonce=16c6188778" class="comment-like-link needs-login" rel="nofollow" data-blog="55428198"><span>Like</span></a><span id="comment-like-count-12756" class="comment-like-feedback">Like</span></p> 847 <p class="reply-link"><a rel="nofollow" class="comment-reply-link" href="https://urbangardenguerilla.com/making-preserving-pickling/the-best-beetroot-relish-recipe-in-the-world/?replytocom=12756#respond" data-commentid="12756" data-postid="2845" data-belowelement="comment-12756" data-respondelement="respond" data-replyto="Reply to Julie" aria-label="Reply to Julie">Reply</a></p> 848 <p class="edit-comment"></p> 849 </div> 850 <ul class="children"> 851 852 <li class="comment byuser comment-author-sophiecg bypostauthor odd alt depth-2" id="comment-12760"> 853 854 <div class="comment-heading clear-fix"> 855 <p class="comment-author"> 856 <img referrerpolicy="no-referrer" alt='SophieCG's avatar' src='https://2.gravatar.com/avatar/b41fdb52a2d8bf29fef06f233ed6c23bcf4719fd4b32c9955e1332e8828c0492?s=32&d=identicon&r=G' srcset='https://2.gravatar.com/avatar/b41fdb52a2d8bf29fef06f233ed6c23bcf4719fd4b32c9955e1332e8828c0492?s=32&d=identicon&r=G 1x, https://2.gravatar.com/avatar/b41fdb52a2d8bf29fef06f233ed6c23bcf4719fd4b32c9955e1332e8828c0492?s=48&d=identicon&r=G 1.5x, https://2.gravatar.com/avatar/b41fdb52a2d8bf29fef06f233ed6c23bcf4719fd4b32c9955e1332e8828c0492?s=64&d=identicon&r=G 2x, https://2.gravatar.com/avatar/b41fdb52a2d8bf29fef06f233ed6c23bcf4719fd4b32c9955e1332e8828c0492?s=96&d=identicon&r=G 3x, https://2.gravatar.com/avatar/b41fdb52a2d8bf29fef06f233ed6c23bcf4719fd4b32c9955e1332e8828c0492?s=128&d=identicon&r=G 4x' class='avatar avatar-32' height='32' width='32' loading='lazy' decoding='async' /> <span><a href="http://urbangardenguerilla.com" class="url" rel="ugc">SophieCG</a></span> <em>said:</em> </p> 857 <p class="comment-date"> 858 <a href="https://urbangardenguerilla.com/making-preserving-pickling/the-best-beetroot-relish-recipe
858-in-the-world/#comment-12760"><time pubdate datetime="2018-01-15T18:23:52+11:00">January 15, 2018 at 6:23 pm</time></a> </p> 859 </div> 860 <div class="comment-text"> 861 <p>Hi Julie, Cooked beetroots are fine to use. I’ve started doing so myself as raw is very hard on the food processor! </p> 862<p id="comment-like-12760" data-liked=comment-not-liked class="comment-likes comment-not-liked"><a href="https://urbangardenguerilla.com/making-preserving-pickling/the-best-beetroot-relish-recipe-in-the-world/?like_comment=12760&_wpnonce=b8654794d0" class="comment-like-link needs-login" rel="nofollow" data-blog="55428198"><span>Like</span></a><span id="comment-like-count-12760" class="comment-like-feedback">Like</span></p> 863 <p class="reply-link"><a rel="nofollow" class="comment-reply-link" href="https://urbangardenguerilla.com/making-preserving-pickling/the-best-beetroot-relish-recipe-in-the-world/?replytocom=12760#respond" data-commentid="12760" data-postid="2845" data-belowelement="comment-12760" data-respondelement="respond" data-replyto="Reply to SophieCG" aria-label="Reply to SophieCG">Reply</a></p> 864 <p class="edit-comment"></p> 865 </div> 866 </li><!-- #comment-## --> 867</ul><!-- .children --> 868</li><!-- #comment-## --> 869 870 <li class="comment even thread-even depth-1 parent" id="comment-12384"> 871 872 <div class="comment-heading clear-fix"> 873 <p class="comment-author"> 874 <img referrerpolicy="no-referrer" alt='Jo Webster's avatar' src='https://1.gravatar.com/avatar/425e224b35a946bc34711ee317395284bca3aa998494a5deb73ce8482c05aae0?s=32&d=identicon&r=G' srcset='https://1.gravatar.com/avatar/425e224b35a946bc34711ee317395284bca3aa998494a5deb73ce8482c05aae0?s=32&d=identicon&r=G 1x, https://1.gravatar.com/avatar/425e224b35a946bc34711ee317395284bca3aa998494a5deb73ce8482c05aae0?s=48&d=identicon&r=G 1.5x, https://1.gravatar.com/avatar/425e224b35a946bc34711ee317395284bca3aa998494a5deb73ce8482c05aae0?s=64&d=identicon&r=G 2x, https://1.gravatar.com/avatar/425e224b35a946bc34711ee317395284bca3aa998494a5deb73ce8482c05aae0?s=96&d=identicon&r=G 3x, https://1.gravatar.com/avatar/425e224b35a946bc34711ee317395284bca3aa998494a5deb73ce8482c05aae0?s=128&d=identicon&r=G 4x' class='avatar avatar-32' height='32' width='32' loading='lazy' decoding='async' /> <span>Jo Webster</span> <em>said:</em> </p> 875 <p class="comment-date"> 876 <a href="https://urbangardenguerilla.com/making-preserving-pickling/the-best-beetroot-relish-recipe-in-the-world/#comment-12384"><time pubdate datetime="2017-07-19T06:15:17+10:00">July 19, 2017 at 6:15 am</time></a> </p> 877 </div> 878 <div class="comment-text"> 879 <p>Sophie you said you like to replace the water with vinegar, which vinegar do you use, the balsamic or red wine</p> 880<p id="comment-like-12384" data-liked=comment-not-liked class="comment-likes comment-not-liked"><a href="https://urbangardenguerilla.com/making-preserving-pickling/the-best-beetroot-relish-recipe-in-the-world/?like_comment=12384&_wpnonce=be55db580a" class="comment-like-link needs-login" rel="nofollow" data-blog="55428198"><span>Like</span></a><span id="comment-like-count-12384" class="comment-like-feedback">Like</span></p> 881 <p class="reply-link"><a rel="nofollow" class="comment-reply-link" href="https://urbangardenguerilla.com/making-preserving-pickling/the-best-beetroot-relish-recipe-in-the-world/?replytocom=12384#respond" data-commentid="12384" data-postid="2845" data-belowelement="comment-12384" data-respondelement="respond" data-replyto="Reply to Jo Webster" aria-label="Reply to Jo Webster">Reply</a></p> 882 <p class="edit-comment"></p> 883 </div> 884 <ul class="children"> 885 886 <li class="comment byuser comment-author-sophiecg bypostauthor odd alt depth-2" id="comment-12388"> 887 888 <div class="comment-heading clear-fix"> 889 <p class="comment-author"> 890 <img referrerpolicy="no-referrer" alt='SophieCG's avatar' src='https://2.gravatar.com/avatar/b41fdb52a2d8bf29fef06f233ed6c23bcf4719fd4b32c9955e1332e8828c0492?s=32&d=identicon&r=G' srcset='https://2.gravatar.com/avatar/b41fdb52a2d8bf29fef06f233ed6c23bcf4719fd4b32c9955e1332e8828c0492?s=32&d=identicon&r=G 1x, https://2.gravatar.com/avatar/b41fdb52a2d8bf29fef06f233ed6c23bcf4719fd4b32c9955e1332e8828c0492?s=48&d=identicon&r=G 1.5x, https://2.gravatar.com/avatar/b41fdb52a2d8bf29fef06f233ed6c23bcf4719fd4b32c9955e1332e8828c0492?s=64&d=identicon&r=G 2x, https://2.gravatar.com/avatar/b41fdb52a2d8bf29fef06f233ed6c23bcf4719fd4b32c9955e1332e8828c0492?s=96&d=identicon&r=G 3x, https://2.gravatar.com/avatar/b41fdb52a2d8bf29fef06f233ed6c23bcf4719fd4b32c9955e1332e8828c0492?s=128&d=identicon&r=G 4x' class='avatar avatar-32' height='32' width='32' loading='lazy' decoding='async' /> <span><a href="http://urbangardenguerilla.com" class="url" rel="ugc">SophieCG</a></span> <em>said:</em> </p> 891 <p class="comment-date"> 892 <a href="https://urbangardenguerilla.com/making-preserving-pickling/the-best-beetroot-relish-recipe
892-in-the-world/#comment-12388"><time pubdate datetime="2017-07-20T16:23:24+10:00">July 20, 2017 at 4:23 pm</time></a> </p> 893 </div> 894 <div class="comment-text"> 895 <p>Actually I replace the water with orange juice – I do this every time now and it’s extra special! 🙂</p> 896<p id="comment-like-12388" data-liked=comment-not-liked class="comment-likes comment-not-liked"><a href="https://urbangardenguerilla.com/making-preserving-pickling/the-best-beetroot-relish-recipe-in-the-world/?like_comment=12388&_wpnonce=2a90009a1e" class="comment-like-link needs-login" rel="nofollow" data-blog="55428198"><span>Like</span></a><span id="comment-like-count-12388" class="comment-like-feedback">Like</span></p> 897 <p class="reply-link"><a rel="nofollow" class="comment-reply-link" href="https://urbangardenguerilla.com/making-preserving-pickling/the-best-beetroot-relish-recipe-in-the-world/?replytocom=12388#respond" data-commentid="12388" data-postid="2845" data-belowelement="comment-12388" data-respondelement="respond" data-replyto="Reply to SophieCG" aria-label="Reply to SophieCG">Reply</a></p> 898 <p class="edit-comment"></p> 899 </div> 900 </li><!-- #comment-## --> 901</ul><!-- .children --> 902</li><!-- #comment-## --> 903 904 <li class="comment even thread-odd thread-alt depth-1 parent" id="comment-12330"> 905 906 <div class="comment-heading clear-fix"> 907 <p class="comment-author"> 908 <img referrerpolicy="no-referrer" alt='Caroline's avatar' src='https://2.gravatar.com/avatar/85b8c2c56a97669a2717459db27d69dfdcf876b35f196bba43680c857818c587?s=32&d=identicon&r=G' srcset='https://2.gravatar.com/avatar/85b8c2c56a97669a2717459db27d69dfdcf876b35f196bba43680c857818c587?s=32&d=identicon&r=G 1x, https://2.gravatar.com/avatar/85b8c2c56a97669a2717459db27d69dfdcf876b35f196bba43680c857818c587?s=48&d=identicon&r=G 1.5x, https://2.gravatar.com/avatar/85b8c2c56a97669a2717459db27d69dfdcf876b35f196bba43680c857818c587?s=64&d=identicon&r=G 2x, https://2.gravatar.com/avatar/85b8c2c56a97669a2717459db27d69dfdcf876b35f196bba43680c857818c587?s=96&d=identicon&r=G 3x, https://2.gravatar.com/avatar/85b8c2c56a97669a2717459db27d69dfdcf876b35f196bba43680c857818c587?s=128&d=identicon&r=G 4x' class='avatar avatar-32' height='32' width='32' loading='lazy' decoding='async' /> <span>Caroline</span> <em>said:</em> </p> 909 <p class="comment-date"> 910 <a href="https://urbangardenguerilla.com/making-preserving-pickling/the-best-beetroot-relish-recipe-in-the-world/#comment-12330"><time pubdate datetime="2017-01-27T17:44:10+11:00">January 27, 2017 at 5:44 pm</time></a> </p> 911 </div> 912 <div class="comment-text"> 913 <p>WOW!!! this is the best recipe.<br /> 914I have tried out many beetroot relish recipes over the last few years, but none of them was quite right. This is perfect. I haven’t even got it in the jars yet (it’s still simmering on the stove), but I had to comment. I have also added it to my pinterest board and will be commenting there as well.<br /> 915I cut out the castor sugar and used lemon instead.. still fantastic.</p> 916<p id="comment-like-12330" data-liked=comment-not-liked class="comment-likes comment-not-liked"><a href="https://urbangardenguerilla.com/making-preserving-pickling/the-best-beetroot-relish-recipe-in-the-world/?like_comment=12330&_wpnonce=381b275b13" class="comment-like-link needs-login" rel="nofollow" data-blog="55428198"><span>Like</span></a><span id="comment-like-count-12330" class="comment-like-feedback">Like</span></p> 917 <p class="reply-link"><a rel="nofollow" class="comment-reply-link" href="https://urbangardenguerilla.com/making-preserving-pickling/the-best-beetroot-relish-recipe-in-the-world/?replytocom=12330#respond" data-commentid="12330" data-postid="2845" data-belowelement="comment-12330" data-respondelement="respond" data-replyto="Reply to Caroline" aria-label="Reply to Caroline">Reply</a></p> 918 <p class="edit-comment"></p> 919 </div> 920 <ul class="children"> 921 922 <li class="comment byuser comment-author-sophiecg bypostauthor odd alt depth-2" id="comment-12337"> 923 924 <div class="comment-heading clear-fix"> 925 <p class="comment-author"> 926 <img referrerpolicy="no-referrer" alt='SophieCG's avatar' src='https://2.gravatar.com/avatar/b41fdb52a2d8bf29fef06f233ed6c23bcf4719fd4b32c9955e1332e8828c0492?s=32&d=identicon&r=G' srcset='https://2.gravatar.com/avatar/b41fdb52a2d8bf29fef06f233ed6c23bcf4719fd4b32c9955e1332e8828c0492?s=32&d=identicon&r=G 1x, https://2.gravatar.com/avatar/b41fdb52a2d8bf29fef06f233ed6c23bcf4719fd4b32c9955e1332e8828c0492?s=48&d=identicon&r=G 1.5x, https://2.gravatar.com/avatar/b41fdb52a2d8bf29fef06f233ed6c23bcf4719fd4b32c9955e1332e8828c0492?s=64&d=identicon&r=G 2x, https://2.gravatar.com/avatar/b41fdb52a2d8bf29fef06f233ed6c23bcf4719fd4b32c9955e1332e8828c0492?s=96&d=identicon&r=G 3x, https://2.gravatar.com/avatar/b41fdb52a2d8bf29fef06f233ed6c23bcf4719fd4b32c9955e1332e8828c0492?s=128&d=identicon&r=G 4x' class='avatar avatar-32' height='32' width='32' loading='lazy' decoding='async' /> <span><a href="http://urbangardenguerilla.com" class="url" rel="ugc">SophieCG</a></span> <em>said:</em> </p> 927 <p class="comment-date"> 928 <a href="https://urbangardenguerilla.com/making-preserving-pickling/the-best-beetroot-relish-recipe
928-in-the-world/#comment-12337"><time pubdate datetime="2017-02-24T18:22:43+11:00">February 24, 2017 at 6:22 pm</time></a> </p> 929 </div> 930 <div class="comment-text"> 931 <p>Thanks so much Caroline. I really appreciate the review 🙂</p> 932<p id="comment-like-12337" data-liked=comment-not-liked class="comment-likes comment-not-liked"><a href="https://urbangardenguerilla.com/making-preserving-pickling/the-best-beetroot-relish-recipe-in-the-world/?like_comment=12337&_wpnonce=5264050f0f" class="comment-like-link needs-login" rel="nofollow" data-blog="55428198"><span>Like</span></a><span id="comment-like-count-12337" class="comment-like-feedback">Like</span></p> 933 <p class="reply-link"><a rel="nofollow" class="comment-reply-link" href="https://urbangardenguerilla.com/making-preserving-pickling/the-best-beetroot-relish-recipe-in-the-world/?replytocom=12337#respond" data-commentid="12337" data-postid="2845" data-belowelement="comment-12337" data-respondelement="respond" data-replyto="Reply to SophieCG" aria-label="Reply to SophieCG">Reply</a></p> 934 <p class="edit-comment"></p> 935 </div> 936 </li><!-- #comment-## --> 937</ul><!-- .children --> 938</li><!-- #comment-## --> 939 940 <li class="comment even thread-even depth-1 parent" id="comment-12314"> 941 942 <div class="comment-heading clear-fix"> 943 <p class="comment-author"> 944 <img referrerpolicy="no-referrer" alt='Clay's avatar' src='https://2.gravatar.com/avatar/b0f202058b9ccd1b2d1ff90618d7f6516f1d37b30265797783ac25f149c9982c?s=32&d=identicon&r=G' srcset='https://2.gravatar.com/avatar/b0f202058b9ccd1b2d1ff90618d7f6516f1d37b30265797783ac25f149c9982c?s=32&d=identicon&r=G 1x, https://2.gravatar.com/avatar/b0f202058b9ccd1b2d1ff90618d7f6516f1d37b30265797783ac25f149c9982c?s=48&d=identicon&r=G 1.5x, https://2.gravatar.com/avatar/b0f202058b9ccd1b2d1ff90618d7f6516f1d37b30265797783ac25f149c9982c?s=64&d=identicon&r=G 2x, https://2.gravatar.com/avatar/b0f202058b9ccd1b2d1ff90618d7f6516f1d37b30265797783ac25f149c9982c?s=96&d=identicon&r=G 3x, https://2.gravatar.com/avatar/b0f202058b9ccd1b2d1ff90618d7f6516f1d37b30265797783ac25f149c9982c?s=128&d=identicon&r=G 4x' class='avatar avatar-32' height='32' width='32' loading='lazy' decoding='async' /> <span>Clay</span> <em>said:</em> </p> 945 <p class="comment-date"> 946 <a href="https://urbangardenguerilla.com/making-preserving-pickling/the-best-beetroot-relish-recipe-in-the-world/#comment-12314"><time pubdate datetime="2017-01-04T18:40:40+11:00">January 4, 2017 at 6:40 pm</time></a> </p> 947 </div> 948 <div class="comment-text"> 949 <p>I really love this recipe, it’s totally delicious. I’d like to know if it’s possible to halve or even further reduce the amount of sugar to alter the level of sweetness but still achieve preservation?</p> 950<p id="comment-like-12314" data-liked=comment-not-liked class="comment-likes comment-not-liked"><a href="https://urbangardenguerilla.com/making-preserving-pickling/the-best-beetroot-relish-recipe-in-the-world/?like_comment=12314&_wpnonce=a04fe402b3" class="comment-like-link needs-login" rel="nofollow" data-blog="55428198"><span>Like</span></a><span id="comment-like-count-12314" class="comment-like-feedback">Like</span></p> 951 <p class="reply-link"><a rel="nofollow" class="comment-reply-link" href="https://urbangardenguerilla.com/making-preserving-pickling/the-best-beetroot-relish-recipe-in-the-world/?replytocom=12314#respond" data-commentid="12314" data-postid="2845" data-belowelement="comment-12314" data-respondelement="respond" data-replyto="Reply to Clay" aria-label="Reply to Clay">Reply</a></p> 952 <p class="edit-comment"></p> 953 </div> 954 <ul class="children"> 955 956 <li class="comment byuser comment-author-sophiecg bypostauthor odd alt depth-2" id="comment-12315"> 957 958 <div class="comment-heading clear-fix"> 959 <p class="comment-author"> 960 <img referrerpolicy="no-referrer" alt='SophieCG's avatar' src='https://2.gravatar.com/avatar/b41fdb52a2d8bf29fef06f233ed6c23bcf4719fd4b32c9955e1332e8828c0492?s=32&d=identicon&r=G' srcset='https://2.gravatar.com/avatar/b41fdb52a2d8bf29fef06f233ed6c23bcf4719fd4b32c9955e1332e8828c0492?s=32&d=identicon&r=G 1x, https://2.gravatar.com/avatar/b41fdb52a2d8bf29fef06f233ed6c23bcf4719fd4b32c9955e1332e8828c0492?s=48&d=identicon&r=G 1.5x, https://2.gravatar.com/avatar/b41fdb52a2d8bf29fef06f233ed6c23bcf4719fd4b32c9955e1332e8828c0492?s=64&d=identicon&r=G 2x, https://2.gravatar.com/avatar/b41fdb52a2d8bf29fef06f233ed6c23bcf4719fd4b32c9955e1332e8828c0492?s=96&d=identicon&r=G 3x, https://2.gravatar.com/avatar/b41fdb52a2d8bf29fef06f233ed6c23bcf4719fd4b32c9955e1332e8828c0492?s=128&d=identicon&r=G 4x' class='avatar avatar-32' height='32' width='32' loading='lazy' decoding='async' /> <span><a href="http://urbangardenguerilla.com" class="url" rel="ugc">SophieCG</a></span> <em>said:</em> </p> 961 <p class="comment-date"> 962 <a href="https://urbangardenguerilla.com/making-preserving-pickling/the-best-beetroot-relish-recipe
962-in-the-world/#comment-12315"><time pubdate datetime="2017-01-05T06:39:09+11:00">January 5, 2017 at 6:39 am</time></a> </p> 963 </div> 964 <div class="comment-text"> 965 <p>Hi there,<br /> 966Thanks for the review. It’s more than possible to reduce the sugar as it is the vinegar that preserves. Just make sure you always have at least 1/3 volume of vinegar to amount of beets. So if you have 3kg of beets, you’ll need to use at least 1 litre of vinegar to ensure preservation. This is a principle that can apply to all chutneys and relishes. 🙂</p> 967<p id="comment-like-12315" data-liked=comment-not-liked class="comment-likes comment-not-liked"><a href="https://urbangardenguerilla.com/making-preserving-pickling/the-best-beetroot-relish-recipe-in-the-world/?like_comment=12315&_wpnonce=9d2de65f29" class="comment-like-link needs-login" rel="nofollow" data-blog="55428198"><span>Like</span></a><span id="comment-like-count-12315" class="comment-like-feedback">Like</span></p> 968 <p class="reply-link"><a rel="nofollow" class="comment-reply-link" href="https://urbangardenguerilla.com/making-preserving-pickling/the-best-beetroot-relish-recipe-in-the-world/?replytocom=12315#respond" data-commentid="12315" data-postid="2845" data-belowelement="comment-12315" data-respondelement="respond" data-replyto="Reply to SophieCG" aria-label="Reply to SophieCG">Reply</a></p> 969 <p class="edit-comment"></p> 970 </div> 971 </li><!-- #comment-## --> 972</ul><!-- .children --> 973</li><!-- #comment-## --> 974 975 <li class="comment even thread-odd thread-alt depth-1" id="comment-12296"> 976 977 <div class="comment-heading clear-fix"> 978 <p class="comment-author"> 979 <img referrerpolicy="no-referrer" alt='Sue's avatar' src='https://0.gravatar.com/avatar/9bd24860e06197c659683f2e4f690c6d91b403695462b75de6c167c14e1b36b7?s=32&d=identicon&r=G' srcset='https://0.gravatar.com/avatar/9bd24860e06197c659683f2e4f690c6d91b403695462b75de6c167c14e1b36b7?s=32&d=identicon&r=G 1x, https://0.gravatar.com/avatar/9bd24860e06197c659683f2e4f690c6d91b403695462b75de6c167c14e1b36b7?s=48&d=identicon&r=G 1.5x, https://0.gravatar.com/avatar/9bd24860e06197c659683f2e4f690c6d91b403695462b75de6c167c14e1b36b7?s=64&d=identicon&r=G 2x, https://0.gravatar.com/avatar/9bd24860e06197c659683f2e4f690c6d91b403695462b75de6c167c14e1b36b7?s=96&d=identicon&r=G 3x, https://0.gravatar.com/avatar/9bd24860e06197c659683f2e4f690c6d91b403695462b75de6c167c14e1b36b7?s=128&d=identicon&r=G 4x' class='avatar avatar-32' height='32' width='32' loading='lazy' decoding='async' /> <span>Sue</span> <em>said:</em> </p> 980 <p class="comment-date"> 981 <a href="https://urbangardenguerilla.com/making-preserving-pickling/the-best-beetroot-relish-recipe-in-the-world/#comment-12296"><time pubdate datetime="2016-11-28T12:30:50+11:00">November 28, 2016 at 12:30 pm</time></a> </p> 982 </div> 983 <div class="comment-text"> 984 <p>Hi I have made this recipe 3 times. Must tell you second time put grating disc on wrong way and got sliced beets which unbeknownst, I tipped straight onto molten sugars. What a lot of swearing ensued. Just bought my 6 large beets for this year’s batch. Thanks for the brilliant recipe</p> 985<p id="comment-like-12296" data-liked=comment-not-liked class="comment-likes comment-not-liked"><a href="https://urbangardenguerilla.com/making-preserving-pickling/the-best-beetroot-relish-recipe-in-the-world/?like_comment=12296&_wpnonce=3481341b72" class="comment-like-link needs-login" rel="nofollow" data-blog="55428198"><span>Like</span></a><span id="comment-like-count-12296" class="comment-like-feedback">Like</span></p> 986 <p class="reply-link"><a rel="nofollow" class="comment-reply-link" href="https://urbangardenguerilla.com/making-preserving-pickling/the-best-beetroot-relish-recipe-in-the-world/?replytocom=12296#respond" data-commentid="12296" data-postid="2845" data-belowelement="comment-12296" data-respondelement="respond" data-replyto="Reply to Sue" aria-label="Reply to Sue">Reply</a></p> 987 <p class="edit-comment"></p> 988 </div> 989 </li><!-- #comment-## --> 990 991 <li class="comment odd alt thread-even depth-1" id="comment-12238"> 992 993 <div class="comment-heading clear-fix"> 994 <p class="comment-author"> 995 <img referrerpolicy="no-referrer" alt='trina's avatar' src='https://0.gravatar.com/avatar/672c1af10a40f516d2f0352ed5dd7506f5d09f5acdde0b147eafd412e848ece0?s=32&d=identicon&r=G' srcset='https://0.gravatar.com/avatar/672c1af10a40f516d2f0352ed5dd7506f5d09f5acdde0b147eafd412e848ece0?s=32&d=identicon&r=G 1x, https://0.gravatar.com/avatar/672c1af10a40f516d2f0352ed5dd7506f5d09f5acdde0b147eafd412e848ece0?s=48&d=identicon&r=G 1.5x, https://0.gravatar.com/avatar/672c1af10a40f516d2f0352ed5dd7506f5d09f5acdde0b147eafd412e848ece0?s=64&d=identicon&r=G 2x, https://0.gravatar.com/avatar/672c1af10a40f516d2f0352ed5dd7506f5d09f5acdde0b147eafd412e848ece0?s=96&d=identicon&r=G 3x, https://0.gravatar.com/avatar/672c1af10a40f516d2f0352ed5dd7506f5d09f5acdde0b147eafd412e848ece0?s=128&d=identicon&r=G 4x' class='avatar avatar-32' height='32' width='32' loading='lazy' decoding='async' /> <span><a href="http://the%20buzz" class="url" rel="ugc external nofollow">trina</a></span> <em>said:</em> </p> 996 <p class="comment-date"> 997 <a href="https://urbangardenguerilla.com/making-preserving-pickling/the-best-beetroot-relish-recipe
997-in-the-world/#comment-12238"><time pubdate datetime="2016-08-13T12:29:06+10:00">August 13, 2016 at 12:29 pm</time></a> </p> 998 </div> 999 <div class="comment-text"> 1000 <p>This is just the best relish ready to make a double batch made it once before ,so yummy .,</p> 1001<p id="comment-like-12238" data-liked=comment-not-liked class="comment-likes comment-not-liked"><a href="https://urbangardenguerilla.com/making-preserving-pickling/the-best-beetroot-relish-recipe-in-the-world/?like_comment=12238&_wpnonce=1e258680b1" class="comment-like-link needs-login" rel="nofollow" data-blog="55428198"><span>Like</span></a><span id="comment-like-count-12238" class="comment-like-feedback">Like</span></p> 1002 <p class="reply-link"><a rel="nofollow" class="comment-reply-link" href="https://urbangardenguerilla.com/making-preserving-pickling/the-best-beetroot-relish-recipe-in-the-world/?replytocom=12238#respond" data-commentid="12238" data-postid="2845" data-belowelement="comment-12238" data-respondelement="respond" data-replyto="Reply to trina" aria-label="Reply to trina">Reply</a></p> 1003 <p class="edit-comment"></p> 1004 </div> 1005 </li><!-- #comment-## --> 1006 1007 <li class="comment even thread-odd thread-alt depth-1 parent" id="comment-12181"> 1008 1009 <div class="comment-heading clear-fix"> 1010 <p class="comment-author"> 1011 <img referrerpolicy="no-referrer" alt='Jenny's avatar' src='https://0.gravatar.com/avatar/36f399b3e3955a3dad5173aca65b8184ce412a93a0b6315a24586686cf0101e9?s=32&d=identicon&r=G' srcset='https://0.gravatar.com/avatar/36f399b3e3955a3dad5173aca65b8184ce412a93a0b6315a24586686cf0101e9?s=32&d=identicon&r=G 1x, https://0.gravatar.com/avatar/36f399b3e3955a3dad5173aca65b8184ce412a93a0b6315a24586686cf0101e9?s=48&d=identicon&r=G 1.5x, https://0.gravatar.com/avatar/36f399b3e3955a3dad5173aca65b8184ce412a93a0b6315a24586686cf0101e9?s=64&d=identicon&r=G 2x, https://0.gravatar.com/avatar/36f399b3e3955a3dad5173aca65b8184ce412a93a0b6315a24586686cf0101e9?s=96&d=identicon&r=G 3x, https://0.gravatar.com/avatar/36f399b3e3955a3dad5173aca65b8184ce412a93a0b6315a24586686cf0101e9?s=128&d=identicon&r=G 4x' class='avatar avatar-32' height='32' width='32' loading='lazy' decoding='async' /> <span>Jenny</span> <em>said:</em> </p> 1012 <p class="comment-date"> 1013 <a href="https://urbangardenguerilla.com/making-preserving-pickling/the-best-beetroot-relish-recipe-in-the-world/#comment-12181"><time pubdate datetime="2016-04-27T12:45:17+10:00">April 27, 2016 at 12:45 pm</time></a> </p> 1014 </div> 1015 <div class="comment-text"> 1016 <p>Hi Sophie…approx how much would the 6 beetroot weigh please?</p> 1017<p id="comment-like-12181" data-liked=comment-not-liked class="comment-likes comment-not-liked"><a href="https://urbangardenguerilla.com/making-preserving-pickling/the-best-beetroot-relish-recipe-in-the-world/?like_comment=12181&_wpnonce=244cb88066" class="comment-like-link needs-login" rel="nofollow" data-blog="55428198"><span>Like</span></a><span id="comment-like-count-12181" class="comment-like-feedback">Like</span></p> 1018 <p class="reply-link"><a rel="nofollow" class="comment-reply-link" href="https://urbangardenguerilla.com/making-preserving-pickling/the-best-beetroot-relish-recipe-in-the-world/?replytocom=12181#respond" data-commentid="12181" data-postid="2845" data-belowelement="comment-12181" data-respondelement="respond" data-replyto="Reply to Jenny" aria-label="Reply to Jenny">Reply</a></p> 1019 <p class="edit-comment"></p> 1020 </div> 1021 <ul class="children"> 1022 1023 <li class="comment byuser comment-author-sophiecg bypostauthor odd alt depth-2" id="comment-12183"> 1024 1025 <div class="comment-heading clear-fix"> 1026 <p class="comment-author"> 1027 <img referrerpolicy="no-referrer" alt='SophieCG's avatar' src='https://2.gravatar.com/avatar/b41fdb52a2d8bf29fef06f233ed6c23bcf4719fd4b32c9955e1332e8828c0492?s=32&d=identicon&r=G' srcset='https://2.gravatar.com/avatar/b41fdb52a2d8bf29fef06f233ed6c23bcf4719fd4b32c9955e1332e8828c0492?s=32&d=identicon&r=G 1x, https://2.gravatar.com/avatar/b41fdb52a2d8bf29fef06f233ed6c23bcf4719fd4b32c9955e1332e8828c0492?s=48&d=identicon&r=G 1.5x, https://2.gravatar.com/avatar/b41fdb52a2d8bf29fef06f233ed6c23bcf4719fd4b32c9955e1332e8828c0492?s=64&d=identicon&r=G 2x, https://2.gravatar.com/avatar/b41fdb52a2d8bf29fef06f233ed6c23bcf4719fd4b32c9955e1332e8828c0492?s=96&d=identicon&r=G 3x, https://2.gravatar.com/avatar/b41fdb52a2d8bf29fef06f233ed6c23bcf4719fd4b32c9955e1332e8828c0492?s=128&d=identicon&r=G 4x' class='avatar avatar-32' height='32' width='32' loading='lazy' decoding='async' /> <span><a href="http://urbangardenguerilla.com" class="url" rel="ugc">SophieCG</a></span> <em>said:</em> </p> 1028 <p class="comment-date"> 1029 <a href="https://urbangardenguerilla.com/making-preserving-pickling/the-best-beetroot-relish-recipe
1029-in-the-world/#comment-12183"><time pubdate datetime="2016-04-28T18:17:45+10:00">April 28, 2016 at 6:17 pm</time></a> </p> 1030 </div> 1031 <div class="comment-text"> 1032 <p>Hi Jenny, I think they’d weigh between 1.5 and 2 kg, depending on the size of the beetroots. 🙂</p> 1033<p id="comment-like-12183" data-liked=comment-not-liked class="comment-likes comment-not-liked"><a href="https://urbangardenguerilla.com/making-preserving-pickling/the-best-beetroot-relish-recipe-in-the-world/?like_comment=12183&_wpnonce=3e466454ae" class="comment-like-link needs-login" rel="nofollow" data-blog="55428198"><span>Like</span></a><span id="comment-like-count-12183" class="comment-like-feedback">Like</span></p> 1034 <p class="reply-link"><a rel="nofollow" class="comment-reply-link" href="https://urbangardenguerilla.com/making-preserving-pickling/the-best-beetroot-relish-recipe-in-the-world/?replytocom=12183#respond" data-commentid="12183" data-postid="2845" data-belowelement="comment-12183" data-respondelement="respond" data-replyto="Reply to SophieCG" aria-label="Reply to SophieCG">Reply</a></p> 1035 <p class="edit-comment"></p> 1036 </div> 1037 </li><!-- #comment-## --> 1038</ul><!-- .children --> 1039</li><!-- #comment-## --> 1040 1041 <li class="comment even thread-even depth-1 parent" id="comment-12133"> 1042 1043 <div class="comment-heading clear-fix"> 1044 <p class="comment-author"> 1045 <img referrerpolicy="no-referrer" alt='Lynda's avatar' src='https://0.gravatar.com/avatar/0fcda1e12ce08d0dbd39c636bdac460bbeb4f5c1350f0ce8fcb5202f3892cec9?s=32&d=identicon&r=G' srcset='https://0.gravatar.com/avatar/0fcda1e12ce08d0dbd39c636bdac460bbeb4f5c1350f0ce8fcb5202f3892cec9?s=32&d=identicon&r=G 1x, https://0.gravatar.com/avatar/0fcda1e12ce08d0dbd39c636bdac460bbeb4f5c1350f0ce8fcb5202f3892cec9?s=48&d=identicon&r=G 1.5x, https://0.gravatar.com/avatar/0fcda1e12ce08d0dbd39c636bdac460bbeb4f5c1350f0ce8fcb5202f3892cec9?s=64&d=identicon&r=G 2x, https://0.gravatar.com/avatar/0fcda1e12ce08d0dbd39c636bdac460bbeb4f5c1350f0ce8fcb5202f3892cec9?s=96&d=identicon&r=G 3x, https://0.gravatar.com/avatar/0fcda1e12ce08d0dbd39c636bdac460bbeb4f5c1350f0ce8fcb5202f3892cec9?s=128&d=identicon&r=G 4x' class='avatar avatar-32' height='32' width='32' loading='lazy' decoding='async' /> <span>Lynda</span> <em>said:</em> </p> 1046 <p class="comment-date"> 1047 <a href="https://urbangardenguerilla.com/making-preserving-pickling/the-best-beetroot-relish-recipe-in-the-world/#comment-12133"><time pubdate datetime="2016-03-10T14:04:16+11:00">March 10, 2016 at 2:04 pm</time></a> </p> 1048 </div> 1049 <div class="comment-text"> 1050 <p>What is horseradish relish ? Can you buy it from Coles or Woolies?</p> 1051<p id="comment-like-12133" data-liked=comment-not-liked class="comment-likes comment-not-liked"><a href="https://urbangardenguerilla.com/making-preserving-pickling/the-best-beetroot-relish-recipe-in-the-world/?like_comment=12133&_wpnonce=7e81a00bf0" class="comment-like-link needs-login" rel="nofollow" data-blog="55428198"><span>Like</span></a><span id="comment-like-count-12133" class="comment-like-feedback">Like</span></p> 1052 <p class="reply-link"><a rel="nofollow" class="comment-reply-link" href="https://urbangardenguerilla.com/making-preserving-pickling/the-best-beetroot-relish-recipe-in-the-world/?replytocom=12133#respond" data-commentid="12133" data-postid="2845" data-belowelement="comment-12133" data-respondelement="respond" data-replyto="Reply to Lynda" aria-label="Reply to Lynda">Reply</a></p> 1053 <p class="edit-comment"></p> 1054 </div> 1055 <ul class="children"> 1056 1057 <li class="comment byuser comment-author-sophiecg bypostauthor odd alt depth-2" id="comment-12134"> 1058 1059 <div class="comment-heading clear-fix"> 1060 <p class="comment-author"> 1061 <img referrerpolicy="no-referrer" alt='SophieCG's avatar' src='https://2.gravatar.com/avatar/b41fdb52a2d8bf29fef06f233ed6c23bcf4719fd4b32c9955e1332e8828c0492?s=32&d=identicon&r=G' srcset='https://2.gravatar.com/avatar/b41fdb52a2d8bf29fef06f233ed6c23bcf4719fd4b32c9955e1332e8828c0492?s=32&d=identicon&r=G 1x, https://2.gravatar.com/avatar/b41fdb52a2d8bf29fef06f233ed6c23bcf4719fd4b32c9955e1332e8828c0492?s=48&d=identicon&r=G 1.5x, https://2.gravatar.com/avatar/b41fdb52a2d8bf29fef06f233ed6c23bcf4719fd4b32c9955e1332e8828c0492?s=64&d=identicon&r=G 2x, https://2.gravatar.com/avatar/b41fdb52a2d8bf29fef06f233ed6c23bcf4719fd4b32c9955e1332e8828c0492?s=96&d=identicon&r=G 3x, https://2.gravatar.com/avatar/b41fdb52a2d8bf29fef06f233ed6c23bcf4719fd4b32c9955e1332e8828c0492?s=128&d=identicon&r=G 4x' class='avatar avatar-32' height='32' width='32' loading='lazy' decoding='async' /> <span><a href="http://urbangardenguerilla.com" class="url" rel="ugc">SophieCG</a></span> <em>said:</em> </p> 1062 <p class="comment-date"> 1063 <a href="https://urbangardenguerilla.com/making-preserving-pickling/the-best-beetroot-relish-recipe
1063-in-the-world/#comment-12134"><time pubdate datetime="2016-03-10T14:13:46+11:00">March 10, 2016 at 2:13 pm</time></a> </p> 1064 </div> 1065 <div class="comment-text"> 1066 <p>Hi Lynda, I usually buy it from a Mediterranean supermarket or health food store but it is probably available in Coles or Woolies. Do not use the horseradish cream – rather, look for the product which is pretty much grated horseradish in brine. Hope that helps.</p> 1067<p id="comment-like-12134" data-liked=comment-not-liked class="comment-likes comment-not-liked"><a href="https://urbangardenguerilla.com/making-preserving-pickling/the-best-beetroot-relish-recipe-in-the-world/?like_comment=12134&_wpnonce=700ac0bfc4" class="comment-like-link needs-login" rel="nofollow" data-blog="55428198"><span>Like</span></a><span id="comment-like-count-12134" class="comment-like-feedback">Like</span></p> 1068 <p class="reply-link"><a rel="nofollow" class="comment-reply-link" href="https://urbangardenguerilla.com/making-preserving-pickling/the-best-beetroot-relish-recipe-in-the-world/?replytocom=12134#respond" data-commentid="12134" data-postid="2845" data-belowelement="comment-12134" data-respondelement="respond" data-replyto="Reply to SophieCG" aria-label="Reply to SophieCG">Reply</a></p> 1069 <p class="edit-comment"></p> 1070 </div> 1071 </li><!-- #comment-## --> 1072</ul><!-- .children --> 1073</li><!-- #comment-## --> 1074 1075 <li class="comment even thread-odd thread-alt depth-1 parent" id="comment-12038"> 1076 1077 <div class="comment-heading clear-fix"> 1078 <p class="comment-author"> 1079 <img referrerpolicy="no-referrer" alt='Scott's avatar' src='https://2.gravatar.com/avatar/5fce6a5f7f48d5cc82b722e21b8ab02d9800172569901afa71880324ad0d792d?s=32&d=identicon&r=G' srcset='https://2.gravatar.com/avatar/5fce6a5f7f48d5cc82b722e21b8ab02d9800172569901afa71880324ad0d792d?s=32&d=identicon&r=G 1x, https://2.gravatar.com/avatar/5fce6a5f7f48d5cc82b722e21b8ab02d9800172569901afa71880324ad0d792d?s=48&d=identicon&r=G 1.5x, https://2.gravatar.com/avatar/5fce6a5f7f48d5cc82b722e21b8ab02d9800172569901afa71880324ad0d792d?s=64&d=identicon&r=G 2x, https://2.gravatar.com/avatar/5fce6a5f7f48d5cc82b722e21b8ab02d9800172569901afa71880324ad0d792d?s=96&d=identicon&r=G 3x, https://2.gravatar.com/avatar/5fce6a5f7f48d5cc82b722e21b8ab02d9800172569901afa71880324ad0d792d?s=128&d=identicon&r=G 4x' class='avatar avatar-32' height='32' width='32' loading='lazy' decoding='async' /> <span>Scott</span> <em>said:</em> </p> 1080 <p class="comment-date"> 1081 <a href="https://urbangardenguerilla.com/making-preserving-pickling/the-best-beetroot-relish-recipe-in-the-world/#comment-12038"><time pubdate datetime="2016-01-11T21:47:51+11:00">January 11, 2016 at 9:47 pm</time></a> </p> 1082 </div> 1083 <div class="comment-text"> 1084 <p>Thanks very much for the recipe Sophie! I came across big fresh beetroots at the Vic market in mid november and and set myself the task of making your relish as presents from the larder. I hadn’t made beetroot relish before and it turned out really great (though I didn’t use the horseradish and subbed mixed spice for cloves). After 6 weeks of mellowing it is a lovely fresh and balanced relish … great for use with cold meat and salad. My friends have used it to top rissoles and served it with gravlax…yumbo gumbo! It will now be a constant to make for summer eating.</p> 1085<p id="comment-like-12038" data-liked=comment-not-liked class="comment-likes comment-not-liked"><a href="https://urbangardenguerilla.com/making-preserving-pickling/the-best-beetroot-relish-recipe-in-the-world/?like_comment=12038&_wpnonce=c21e6048e2" class="comment-like-link needs-login" rel="nofollow" data-blog="55428198"><span>Like</span></a><span id="comment-like-count-12038" class="comment-like-feedback">Like</span></p> 1086 <p class="reply-link"><a rel="nofollow" class="comment-reply-link" href="https://urbangardenguerilla.com/making-preserving-pickling/the-best-beetroot-relish-recipe-in-the-world/?replytocom=12038#respond" data-commentid="12038" data-postid="2845" data-belowelement="comment-12038" data-respondelement="respond" data-replyto="Reply to Scott" aria-label="Reply to Scott">Reply</a></p> 1087 <p class="edit-comment"></p> 1088 </div> 1089 <ul class="children"> 1090 1091 <li class="comment byuser comment-author-sophiecg bypostauthor odd alt depth-2" id="comment-12067"> 1092 1093 <div class="comment-heading clear-fix"> 1094 <p class="comment-author"> 1095 <img referrerpolicy="no-referrer" alt='SophieCG's avatar' src='https://2.gravatar.com/avatar/b41fdb52a2d8bf29fef06f233ed6c23bcf4719fd4b32c9955e1332e8828c0492?s=32&d=identicon&r=G' srcset='https://2.gravatar.com/avatar/b41fdb52a2d8bf29fef06f233ed6c23bcf4719fd4b32c9955e1332e8828c0492?s=32&d=identicon&r=G 1x, https://2.gravatar.com/avatar/b41fdb52a2d8bf29fef06f233ed6c23bcf4719fd4b32c9955e1332e8828c0492?s=48&d=identicon&r=G 1.5x, https://2.gravatar.com/avatar/b41fdb52a2d8bf29fef06f233ed6c23bcf4719fd4b32c9955e1332e8828c0492?s=64&d=identicon&r=G 2x, https://2.gravatar.com/avatar/b41fdb52a2d8bf29fef06f233ed6c23bcf4719fd4b32c9955e1332e8828c0492?s=96&d=identicon&r=G 3x, https://2.gravatar.com/avatar/b41fdb52a2d8bf29fef06f233ed6c23bcf4719fd4b32c9955e1332e8828c0492?s=128&d=identicon&r=G 4x' class='avatar avatar-32' height='32' width='32' loading='lazy' decoding='async' /> <span><a href="http://urbangardenguerilla.com" class="url" rel="ugc">SophieCG</a></span> <em>said:</em> </p> 1096 <p class="comment-date"> 1097 <a href="https://urbangardenguerilla.com/making-preserving-pickling/the-best-beetroot-relish-recipe
1097-in-the-world/#comment-12067"><time pubdate datetime="2016-01-25T08:41:13+11:00">January 25, 2016 at 8:41 am</time></a> </p> 1098 </div> 1099 <div class="comment-text"> 1100 <p>Thanks for the lovely comment Scott! Glad you liked the recipe 🙂 </p> 1101<p id="comment-like-12067" data-liked=comment-not-liked class="comment-likes comment-not-liked"><a href="https://urbangardenguerilla.com/making-preserving-pickling/the-best-beetroot-relish-recipe-in-the-world/?like_comment=12067&_wpnonce=11b9e03688" class="comment-like-link needs-login" rel="nofollow" data-blog="55428198"><span>Like</span></a><span id="comment-like-count-12067" class="comment-like-feedback">Like</span></p> 1102 <p class="reply-link"><a rel="nofollow" class="comment-reply-link" href="https://urbangardenguerilla.com/making-preserving-pickling/the-best-beetroot-relish-recipe-in-the-world/?replytocom=12067#respond" data-commentid="12067" data-postid="2845" data-belowelement="comment-12067" data-respondelement="respond" data-replyto="Reply to SophieCG" aria-label="Reply to SophieCG">Reply</a></p> 1103 <p class="edit-comment"></p> 1104 </div> 1105 </li><!-- #comment-## --> 1106 1107 <li class="comment even depth-2" id="comment-122870"> 1108 1109 <div class="comment-heading clear-fix"> 1110 <p class="comment-author"> 1111 <img referrerpolicy="no-referrer" alt='Ten's avatar' src='https://1.gravatar.com/avatar/1a41a73103943dbc9cdc33a658709b0e8f6a493cd88fae4382034f95f48aba56?s=32&d=identicon&r=G' srcset='https://1.gravatar.com/avatar/1a41a73103943dbc9cdc33a658709b0e8f6a493cd88fae4382034f95f48aba56?s=32&d=identicon&r=G 1x, https://1.gravatar.com/avatar/1a41a73103943dbc9cdc33a658709b0e8f6a493cd88fae4382034f95f48aba56?s=48&d=identicon&r=G 1.5x, https://1.gravatar.com/avatar/1a41a73103943dbc9cdc33a658709b0e8f6a493cd88fae4382034f95f48aba56?s=64&d=identicon&r=G 2x, https://1.gravatar.com/avatar/1a41a73103943dbc9cdc33a658709b0e8f6a493cd88fae4382034f95f48aba56?s=96&d=identicon&r=G 3x, https://1.gravatar.com/avatar/1a41a73103943dbc9cdc33a658709b0e8f6a493cd88fae4382034f95f48aba56?s=128&d=identicon&r=G 4x' class='avatar avatar-32' height='32' width='32' loading='lazy' decoding='async' /> <span>Ten</span> <em>said:</em> </p> 1112 <p class="comment-date"> 1113 <a href="https://urbangardenguerilla.com/making-preserving-pickling/the-best-beetroot-relish-recipe-in-the-world/#comment-122870"><time pubdate datetime="2022-11-06T13:23:07+11:00">November 6, 2022 at 1:23 pm</time></a> </p> 1114 </div> 1115 <div class="comment-text"> 1116 <p>Hi! Thanks for sharing:)</p> 1117<p>I worked backwards from the vinegar… making sure I had 3x the weight of grated beets. </p> 1118<p>Seems tasty, but was quite liquidy after a couple of hours – I cooked for another hour and was still quite like this but beginning to brown. Should this recipe be jarred ‘wet’? 😀</p> 1119<p id="comment-like-122870" data-liked=comment-not-liked class="comment-likes comment-not-liked"><a href="https://urbangardenguerilla.com/making-preserving-pickling/the-best-beetroot-relish-recipe-in-the-world/?like_comment=122870&_wpnonce=61c5b0fe69" class="comment-like-link needs-login" rel="nofollow" data-blog="55428198"><span>Like</span></a><span id="comment-like-count-122870" class="comment-like-feedback">Like</span></p> 1120 <p class="reply-link"><a rel="nofollow" class="comment-reply-link" href="https://urbangardenguerilla.com/making-preserving-pickling/the-best-beetroot-relish-recipe-in-the-world/?replytocom=122870#respond" data-commentid="122870" data-postid="2845" data-belowelement="comment-122870" data-respondelement="respond" data-replyto="Reply to Ten" aria-label="Reply to Ten">Reply</a></p> 1121 <p class="edit-comment"></p> 1122 </div> 1123 </li><!-- #comment-## --> 1124</ul><!-- .children --> 1125</li><!-- #comment-## --> 1126 1127 <li class="comment odd alt thread-even depth-1 parent" id="comment-11983"> 1128 1129 <div class="comment-heading clear-fix"> 1130 <p class="comment-author"> 1131 <img referrerpolicy="no-referrer" alt='grant taylor's avatar' src='https://1.gravatar.com/avatar/ae0ab2f5024cf4470c58381c6eeb5246f89619883941fd59e4c3bfae343eeb42?s=32&d=identicon&r=G' srcset='https://1.gravatar.com/avatar/ae0ab2f5024cf4470c58381c6eeb5246f89619883941fd59e4c3bfae343eeb42?s=32&d=identicon&r=G 1x, https://1.gravatar.com/avatar/ae0ab2f5024cf4470c58381c6eeb5246f89619883941fd59e4c3bfae343eeb42?s=48&d=identicon&r=G 1.5x, https://1.gravatar.com/avatar/ae0ab2f5024cf4470c58381c6eeb5246f89619883941fd59e4c3bfae343eeb42?s=64&d=identicon&r=G 2x, https://1.gravatar.com/avatar/ae0ab2f5024cf4470c58381c6eeb5246f89619883941fd59e4c3bfae343eeb42?s=96&d=identicon&r=G 3x, https://1.gravatar.com/avatar/ae0ab2f5024cf4470c58381c6eeb5246f89619883941fd59e4c3bfae343eeb42?s=128&d=identicon&r=G 4x' class='avatar avatar-32' height='32' width='32' loading='lazy' decoding='async' /> <span>grant taylor</span> <em>said:</em> </p> 1132 <p class="comment-date"> 1133 <a href="https://urbangardenguerilla.com/making-preserving-pickling/the-best-beetroot-relish-recipe
1133-in-the-world/#comment-11983"><time pubdate datetime="2015-12-14T10:53:02+11:00">December 14, 2015 at 10:53 am</time></a> </p> 1134 </div> 1135 <div class="comment-text"> 1136 <p>I am always a touch skeptical when I come across ..”the best… ” however I have to say this recipe produced the most delicious beetroot relish I have ever tasted. Now a retired chef/cook I rarely had the time to indulge in this kind of cooking, but now I have been making jams and preserves for 18 months or so. I used a food processor with a grater disc that resulted in fine strips and went straight to fresh orange juice instead of water. I forgot to buy the horseradish relish, but had some fresh ginger and used that instead. The end result 7 (approx 150ml) Vegemite jars.</p> 1137<p>Up my way (Kyneton/Castlemaine I have noted for months that the price of beetroots stubbornly hover around $4.99 a kilo, but for those close enough to Kangaroo Flat near Bendigo, I bought my large beetroot for $1.99 a kilo from the Cabbage Patch adjacent Lansell Square. One more batch to make for Christmas presents.<br /> 1138Thankyou for the recipe.<br /> 1139grant taylor Malmsbury</p> 1140<p id="comment-like-11983" data-liked=comment-not-liked class="comment-likes comment-not-liked"><a href="https://urbangardenguerilla.com/making-preserving-pickling/the-best-beetroot-relish-recipe-in-the-world/?like_comment=11983&_wpnonce=f8492acd30" class="comment-like-link needs-login" rel="nofollow" data-blog="55428198"><span>Like</span></a><span id="comment-like-count-11983" class="comment-like-feedback">Liked by <a href="#" class="view-likers" data-like-count="1">1 person</a></span></p> 1141 <p class="reply-link"><a rel="nofollow" class="comment-reply-link" href="https://urbangardenguerilla.com/making-preserving-pickling/the-best-beetroot-relish-recipe-in-the-world/?replytocom=11983#respond" data-commentid="11983" data-postid="2845" data-belowelement="comment-11983" data-respondelement="respond" data-replyto="Reply to grant taylor" aria-label="Reply to grant taylor">Reply</a></p> 1142 <p class="edit-comment"></p> 1143 </div> 1144 <ul class="children"> 1145 1146 <li class="comment byuser comment-author-sophiecg bypostauthor even depth-2" id="comment-11985"> 1147 1148 <div class="comment-heading clear-fix"> 1149 <p class="comment-author"> 1150 <img referrerpolicy="no-referrer" alt='SophieCG's avatar' src='https://2.gravatar.com/avatar/b41fdb52a2d8bf29fef06f233ed6c23bcf4719fd4b32c9955e1332e8828c0492?s=32&d=identicon&r=G' srcset='https://2.gravatar.com/avatar/b41fdb52a2d8bf29fef06f233ed6c23bcf4719fd4b32c9955e1332e8828c0492?s=32&d=identicon&r=G 1x, https://2.gravatar.com/avatar/b41fdb52a2d8bf29fef06f233ed6c23bcf4719fd4b32c9955e1332e8828c0492?s=48&d=identicon&r=G 1.5x, https://2.gravatar.com/avatar/b41fdb52a2d8bf29fef06f233ed6c23bcf4719fd4b32c9955e1332e8828c0492?s=64&d=identicon&r=G 2x, https://2.gravatar.com/avatar/b41fdb52a2d8bf29fef06f233ed6c23bcf4719fd4b32c9955e1332e8828c0492?s=96&d=identicon&r=G 3x, https://2.gravatar.com/avatar/b41fdb52a2d8bf29fef06f233ed6c23bcf4719fd4b32c9955e1332e8828c0492?s=128&d=identicon&r=G 4x' class='avatar avatar-32' height='32' width='32' loading='lazy' decoding='async' /> <span><a href="http://urbangardenguerilla.com" class="url" rel="ugc">SophieCG</a></span> <em>said:</em> </p> 1151 <p class="comment-date"> 1152 <a href="https://urbangardenguerilla.com/making-preserving-pickling/the-best-beetroot-relish-recipe-in-the-world/#comment-11985"><time pubdate datetime="2015-12-15T09:45:28+11:00">December 15, 2015 at 9:45 am</time></a> </p> 1153 </div> 1154 <div class="comment-text"> 1155 <p>Thanks for the great review Grant! I’m glad my hyperbole stood up to the test. The use of ginger instead of horseradish has me intrigued and I may very well try this in my next batch.</p> 1156<p id="comment-like-11985" data-liked=comment-not-liked class="comment-likes comment-not-liked"><a href="https://urbangardenguerilla.com/making-preserving-pickling/the-best-beetroot-relish-recipe-in-the-world/?like_comment=11985&_wpnonce=591f80f56e" class="comment-like-link needs-login" rel="nofollow" data-blog="55428198"><span>Like</span></a><span id="comment-like-count-11985" class="comment-like-feedback">Like</span></p> 1157 <p class="reply-link"><a rel="nofollow" class="comment-reply-link" href="https://urbangardenguerilla.com/making-preserving-pickling/the-best-beetroot-relish-recipe
1157-in-the-world/?replytocom=11985#respond" data-commentid="11985" data-postid="2845" data-belowelement="comment-11985" data-respondelement="respond" data-replyto="Reply to SophieCG" aria-label="Reply to SophieCG">Reply</a></p> 1158 <p class="edit-comment"></p> 1159 </div> 1160 </li><!-- #comment-## --> 1161</ul><!-- .children --> 1162</li><!-- #comment-## --> 1163 1164 <li class="comment odd alt thread-odd thread-alt depth-1 parent" id="comment-11856"> 1165 1166 <div class="comment-heading clear-fix"> 1167 <p class="comment-author"> 1168 <img referrerpolicy="no-referrer" alt='Mary Jane's avatar' src='https://2.gravatar.com/avatar/2f87f1de6517ad0759e2ce0074f860edb40b7f4ede34b619452e57dae0b61831?s=32&d=identicon&r=G' srcset='https://2.gravatar.com/avatar/2f87f1de6517ad0759e2ce0074f860edb40b7f4ede34b619452e57dae0b61831?s=32&d=identicon&r=G 1x, https://2.gravatar.com/avatar/2f87f1de6517ad0759e2ce0074f860edb40b7f4ede34b619452e57dae0b61831?s=48&d=identicon&r=G 1.5x, https://2.gravatar.com/avatar/2f87f1de6517ad0759e2ce0074f860edb40b7f4ede34b619452e57dae0b61831?s=64&d=identicon&r=G 2x, https://2.gravatar.com/avatar/2f87f1de6517ad0759e2ce0074f860edb40b7f4ede34b619452e57dae0b61831?s=96&d=identicon&r=G 3x, https://2.gravatar.com/avatar/2f87f1de6517ad0759e2ce0074f860edb40b7f4ede34b619452e57dae0b61831?s=128&d=identicon&r=G 4x' class='avatar avatar-32' height='32' width='32' loading='lazy' decoding='async' /> <span>Mary Jane</span> <em>said:</em> </p> 1169 <p class="comment-date"> 1170 <a href="https://urbangardenguerilla.com/making-preserving-pickling/the-best-beetroot-relish-recipe-in-the-world/#comment-11856"><time pubdate datetime="2015-10-11T08:29:19+11:00">October 11, 2015 at 8:29 am</time></a> </p> 1171 </div> 1172 <div class="comment-text"> 1173 <p>Thank you so much for this recipe. It really is the best. We had it last night with grilled chicken burgers and garlic aioli……num, num!!!!</p> 1174<p id="comment-like-11856" data-liked=comment-not-liked class="comment-likes comment-not-liked"><a href="https://urbangardenguerilla.com/making-preserving-pickling/the-best-beetroot-relish-recipe-in-the-world/?like_comment=11856&_wpnonce=faf152411b" class="comment-like-link needs-login" rel="nofollow" data-blog="55428198"><span>Like</span></a><span id="comment-like-count-11856" class="comment-like-feedback">Like</span></p> 1175 <p class="reply-link"><a rel="nofollow" class="comment-reply-link" href="https://urbangardenguerilla.com/making-preserving-pickling/the-best-beetroot-relish-recipe-in-the-world/?replytocom=11856#respond" data-commentid="11856" data-postid="2845" data-belowelement="comment-11856" data-respondelement="respond" data-replyto="Reply to Mary Jane" aria-label="Reply to Mary Jane">Reply</a></p> 1176 <p class="edit-comment"></p> 1177 </div> 1178 <ul class="children"> 1179 1180 <li class="comment byuser comment-author-sophiecg bypostauthor even depth-2" id="comment-11858"> 1181 1182 <div class="comment-heading clear-fix"> 1183 <p class="comment-author"> 1184 <img referrerpolicy="no-referrer" alt='SophieCG's avatar' src='https://2.gravatar.com/avatar/b41fdb52a2d8bf29fef06f233ed6c23bcf4719fd4b32c9955e1332e8828c0492?s=32&d=identicon&r=G' srcset='https://2.gravatar.com/avatar/b41fdb52a2d8bf29fef06f233ed6c23bcf4719fd4b32c9955e1332e8828c0492?s=32&d=identicon&r=G 1x, https://2.gravatar.com/avatar/b41fdb52a2d8bf29fef06f233ed6c23bcf4719fd4b32c9955e1332e8828c0492?s=48&d=identicon&r=G 1.5x, https://2.gravatar.com/avatar/b41fdb52a2d8bf29fef06f233ed6c23bcf4719fd4b32c9955e1332e8828c0492?s=64&d=identicon&r=G 2x, https://2.gravatar.com/avatar/b41fdb52a2d8bf29fef06f233ed6c23bcf4719fd4b32c9955e1332e8828c0492?s=96&d=identicon&r=G 3x, https://2.gravatar.com/avatar/b41fdb52a2d8bf29fef06f233ed6c23bcf4719fd4b32c9955e1332e8828c0492?s=128&d=identicon&r=G 4x' class='avatar avatar-32' height='32' width='32' loading='lazy' decoding='async' /> <span><a href="http://urbangardenguerilla.com" class="url" rel="ugc">SophieCG</a></span> <em>said:</em> </p> 1185 <p class="comment-date"> 1186 <a href="https://urbangardenguerilla.com/making-preserving-pickling/the-best-beetroot-relish-recipe
1186-in-the-world/#comment-11858"><time pubdate datetime="2015-10-12T12:25:32+11:00">October 12, 2015 at 12:25 pm</time></a> </p> 1187 </div> 1188 <div class="comment-text"> 1189 <p>Num num indeed! That meal sounds delicious, and I’m so pleased you like the recipe 🙂</p> 1190<p id="comment-like-11858" data-liked=comment-not-liked class="comment-likes comment-not-liked"><a href="https://urbangardenguerilla.com/making-preserving-pickling/the-best-beetroot-relish-recipe-in-the-world/?like_comment=11858&_wpnonce=b3f1c247f0" class="comment-like-link needs-login" rel="nofollow" data-blog="55428198"><span>Like</span></a><span id="comment-like-count-11858" class="comment-like-feedback">Like</span></p> 1191 <p class="reply-link"><a rel="nofollow" class="comment-reply-link" href="https://urbangardenguerilla.com/making-preserving-pickling/the-best-beetroot-relish-recipe-in-the-world/?replytocom=11858#respond" data-commentid="11858" data-postid="2845" data-belowelement="comment-11858" data-respondelement="respond" data-replyto="Reply to SophieCG" aria-label="Reply to SophieCG">Reply</a></p> 1192 <p class="edit-comment"></p> 1193 </div> 1194 </li><!-- #comment-## --> 1195</ul><!-- .children --> 1196</li><!-- #comment-## --> 1197 1198 <li class="comment odd alt thread-even depth-1" id="comment-11028"> 1199 1200 <div class="comment-heading clear-fix"> 1201 <p class="comment-author"> 1202 <img referrerpolicy="no-referrer" alt='Greg's avatar' src='https://2.gravatar.com/avatar/5ed6c29e7ca962f643174ab472050630ee6d6d1037e1a68cf5d61bba22b88564?s=32&d=identicon&r=G' srcset='https://2.gravatar.com/avatar/5ed6c29e7ca962f643174ab472050630ee6d6d1037e1a68cf5d61bba22b88564?s=32&d=identicon&r=G 1x, https://2.gravatar.com/avatar/5ed6c29e7ca962f643174ab472050630ee6d6d1037e1a68cf5d61bba22b88564?s=48&d=identicon&r=G 1.5x, https://2.gravatar.com/avatar/5ed6c29e7ca962f643174ab472050630ee6d6d1037e1a68cf5d61bba22b88564?s=64&d=identicon&r=G 2x, https://2.gravatar.com/avatar/5ed6c29e7ca962f643174ab472050630ee6d6d1037e1a68cf5d61bba22b88564?s=96&d=identicon&r=G 3x, https://2.gravatar.com/avatar/5ed6c29e7ca962f643174ab472050630ee6d6d1037e1a68cf5d61bba22b88564?s=128&d=identicon&r=G 4x' class='avatar avatar-32' height='32' width='32' loading='lazy' decoding='async' /> <span>Greg</span> <em>said:</em> </p> 1203 <p class="comment-date"> 1204 <a href="https://urbangardenguerilla.com/making-preserving-pickling/the-best-beetroot-relish-recipe-in-the-world/#comment-11028"><time pubdate datetime="2015-04-14T14:29:22+10:00">April 14, 2015 at 2:29 pm</time></a> </p> 1205 </div> 1206 <div class="comment-text"> 1207 <p>Thanks very much for your reply</p> 1208<p id="comment-like-11028" data-liked=comment-not-liked class="comment-likes comment-not-liked"><a href="https://urbangardenguerilla.com/making-preserving-pickling/the-best-beetroot-relish-recipe-in-the-world/?like_comment=11028&_wpnonce=693051b248" class="comment-like-link needs-login" rel="nofollow" data-blog="55428198"><span>Like</span></a><span id="comment-like-count-11028" class="comment-like-feedback">Like</span></p> 1209 <p class="reply-link"><a rel="nofollow" class="comment-reply-link" href="https://urbangardenguerilla.com/making-preserving-pickling/the-best-beetroot-relish-recipe-in-the-world/?replytocom=11028#respond" data-commentid="11028" data-postid="2845" data-belowelement="comment-11028" data-respondelement="respond" data-replyto="Reply to Greg" aria-label="Reply to Greg">Reply</a></p> 1210 <p class="edit-comment"></p> 1211 </div> 1212 </li><!-- #comment-## --> 1213 1214 <li class="comment even thread-odd thread-alt depth-1 parent" id="comment-10980"> 1215 1216 <div class="comment-heading clear-fix"> 1217 <p class="comment-author"> 1218 <img referrerpolicy="no-referrer" alt='Greg's avatar' src='https://2.gravatar.com/avatar/5ed6c29e7ca962f643174ab472050630ee6d6d1037e1a68cf5d61bba22b88564?s=32&d=identicon&r=G' srcset='https://2.gravatar.com/avatar/5ed6c29e7ca962f643174ab472050630ee6d6d1037e1a68cf5d61bba22b88564?s=32&d=identicon&r=G 1x, https://2.gravatar.com/avatar/5ed6c29e7ca962f643174ab472050630ee6d6d1037e1a68cf5d61bba22b88564?s=48&d=identicon&r=G 1.5x, https://2.gravatar.com/avatar/5ed6c29e7ca962f643174ab472050630ee6d6d1037e1a68cf5d61bba22b88564?s=64&d=identicon&r=G 2x, https://2.gravatar.com/avatar/5ed6c29e7ca962f643174ab472050630ee6d6d1037e1a68cf5d61bba22b88564?s=96&d=identicon&r=G 3x, https://2.gravatar.com/avatar/5ed6c29e7ca962f643174ab472050630ee6d6d1037e1a68cf5d61bba22b88564?s=128&d=identicon&r=G 4x' class='avatar avatar-32' height='32' width='32' loading='lazy' decoding='async' /> <span>
1218Greg</span> <em>said:</em> </p> 1219 <p class="comment-date"> 1220 <a href="https://urbangardenguerilla.com/making-preserving-pickling/the-best-beetroot-relish-recipe-in-the-world/#comment-10980"><time pubdate datetime="2015-04-03T15:16:50+11:00">April 3, 2015 at 3:16 pm</time></a> </p> 1221 </div> 1222 <div class="comment-text"> 1223 <p>I noticed you said to sterilize the jars in an oven at 150 degrees. Do you place the jar in empty and how long do you leave them in the oven.</p> 1224<p>Also, when you put the hot relish into the jars and place the lids on, does the cooling process seal the lids on tight and prevent air from entering?</p> 1225<p id="comment-like-10980" data-liked=comment-not-liked class="comment-likes comment-not-liked"><a href="https://urbangardenguerilla.com/making-preserving-pickling/the-best-beetroot-relish-recipe-in-the-world/?like_comment=10980&_wpnonce=20aaf0f120" class="comment-like-link needs-login" rel="nofollow" data-blog="55428198"><span>Like</span></a><span id="comment-like-count-10980" class="comment-like-feedback">Like</span></p> 1226 <p class="reply-link"><a rel="nofollow" class="comment-reply-link" href="https://urbangardenguerilla.com/making-preserving-pickling/the-best-beetroot-relish-recipe-in-the-world/?replytocom=10980#respond" data-commentid="10980" data-postid="2845" data-belowelement="comment-10980" data-respondelement="respond" data-replyto="Reply to Greg" aria-label="Reply to Greg">Reply</a></p> 1227 <p class="edit-comment"></p> 1228 </div> 1229 <ul class="children"> 1230 1231 <li class="comment byuser comment-author-sophiecg bypostauthor odd alt depth-2" id="comment-11027"> 1232 1233 <div class="comment-heading clear-fix"> 1234 <p class="comment-author"> 1235 <img referrerpolicy="no-referrer" alt='SophieCG's avatar' src='https://2.gravatar.com/avatar/b41fdb52a2d8bf29fef06f233ed6c23bcf4719fd4b32c9955e1332e8828c0492?s=32&d=identicon&r=G' srcset='https://2.gravatar.com/avatar/b41fdb52a2d8bf29fef06f233ed6c23bcf4719fd4b32c9955e1332e8828c0492?s=32&d=identicon&r=G 1x, https://2.gravatar.com/avatar/b41fdb52a2d8bf29fef06f233ed6c23bcf4719fd4b32c9955e1332e8828c0492?s=48&d=identicon&r=G 1.5x, https://2.gravatar.com/avatar/b41fdb52a2d8bf29fef06f233ed6c23bcf4719fd4b32c9955e1332e8828c0492?s=64&d=identicon&r=G 2x, https://2.gravatar.com/avatar/b41fdb52a2d8bf29fef06f233ed6c23bcf4719fd4b32c9955e1332e8828c0492?s=96&d=identicon&r=G 3x, https://2.gravatar.com/avatar/b41fdb52a2d8bf29fef06f233ed6c23bcf4719fd4b32c9955e1332e8828c0492?s=128&d=identicon&r=G 4x' class='avatar avatar-32' height='32' width='32' loading='lazy' decoding='async' /> <span><a href="http://urbangardenguerilla.com" class="url" rel="ugc">sophiecg</a></span> <em>said:</em> </p> 1236 <p class="comment-date"> 1237 <a href="https://urbangardenguerilla.com/making-preserving-pickling/the-best-beetroot-relish-recipe-in-the-world/#comment-11027"><time pubdate datetime="2015-04-14T13:17:40+10:00">April 14, 2015 at 1:17 pm</time></a> </p> 1238 </div> 1239 <div class="comment-text"> 1240 <p>Hi Greg,<br /> 1241Yes, rinse the clean jars in hot water and place in the oven, empty, at 150 degrees for about 30 minutes. As to the lids, soak them in boiling water and drain. Once you have filled the jars with the relish/chutney/jam, clean the lip of the jar with a clean damp cloth, then lid the jars. Lids should be as tight as possible. Another way to ensure sterilisation is to place the jars upside down once you’ve put the lids on, but this is just an additional assurance and not necessary. Sometimes I do it, sometimes I don’t bother. And yes, the cooling process seals the jars. You might even hear them ‘pop’ as the process takes place.<br /> 1242Hope this helps,<br /> 1243Sophie</p> 1244<p id="comment-like-11027" data-liked=comment-not-liked class="comment-likes comment-not-liked"><a href="https://urbangardenguerilla.com/making-preserving-pickling/the-best-beetroot-relish-recipe-in-the-world/?like_comment=11027&_wpnonce=bd7d67df2d" class="comment-like-link needs-login" rel="nofollow" data-blog="55428198"><span>Like</span></a><span id="comment-like-count-11027" class="comment-like-feedback">Like</span></p> 1245 <p class="reply-link"><a rel="nofollow" class="comment-reply-link" href="https://urbangardenguerilla.com/making-preserving-pickling/the-best-beetroot-relish-recipe
1245-in-the-world/?replytocom=11027#respond" data-commentid="11027" data-postid="2845" data-belowelement="comment-11027" data-respondelement="respond" data-replyto="Reply to sophiecg" aria-label="Reply to sophiecg">Reply</a></p> 1246 <p class="edit-comment"></p> 1247 </div> 1248 </li><!-- #comment-## --> 1249</ul><!-- .children --> 1250</li><!-- #comment-## --> 1251 1252 <li class="comment even thread-even depth-1 parent" id="comment-9985"> 1253 1254 <div class="comment-heading clear-fix"> 1255 <p class="comment-author"> 1256 <img referrerpolicy="no-referrer" alt='Lesley Vennell's avatar' src='https://2.gravatar.com/avatar/2e70cadffc96696c3278627fbedc676d2172a8842698f274a2934a3d0bf7a38c?s=32&d=identicon&r=G' srcset='https://2.gravatar.com/avatar/2e70cadffc96696c3278627fbedc676d2172a8842698f274a2934a3d0bf7a38c?s=32&d=identicon&r=G 1x, https://2.gravatar.com/avatar/2e70cadffc96696c3278627fbedc676d2172a8842698f274a2934a3d0bf7a38c?s=48&d=identicon&r=G 1.5x, https://2.gravatar.com/avatar/2e70cadffc96696c3278627fbedc676d2172a8842698f274a2934a3d0bf7a38c?s=64&d=identicon&r=G 2x, https://2.gravatar.com/avatar/2e70cadffc96696c3278627fbedc676d2172a8842698f274a2934a3d0bf7a38c?s=96&d=identicon&r=G 3x, https://2.gravatar.com/avatar/2e70cadffc96696c3278627fbedc676d2172a8842698f274a2934a3d0bf7a38c?s=128&d=identicon&r=G 4x' class='avatar avatar-32' height='32' width='32' loading='lazy' decoding='async' /> <span>Lesley Vennell</span> <em>said:</em> </p> 1257 <p class="comment-date"> 1258 <a href="https://urbangardenguerilla.com/making-preserving-pickling/the-best-beetroot-relish-recipe-in-the-world/#comment-9985"><time pubdate datetime="2014-12-12T11:46:55+11:00">December 12, 2014 at 11:46 am</time></a> </p> 1259 </div> 1260 <div class="comment-text"> 1261 <p>Are the beetroots peeled, cooked before grating. Ley</p> 1262<p id="comment-like-9985" data-liked=comment-not-liked class="comment-likes comment-not-liked"><a href="https://urbangardenguerilla.com/making-preserving-pickling/the-best-beetroot-relish-recipe-in-the-world/?like_comment=9985&_wpnonce=67167bc352" class="comment-like-link needs-login" rel="nofollow" data-blog="55428198"><span>Like</span></a><span id="comment-like-count-9985" class="comment-like-feedback">Like</span></p> 1263 <p class="reply-link"><a rel="nofollow" class="comment-reply-link" href="https://urbangardenguerilla.com/making-preserving-pickling/the-best-beetroot-relish-recipe-in-the-world/?replytocom=9985#respond" data-commentid="9985" data-postid="2845" data-belowelement="comment-9985" data-respondelement="respond" data-replyto="Reply to Lesley Vennell" aria-label="Reply to Lesley Vennell">Reply</a></p> 1264 <p class="edit-comment"></p> 1265 </div> 1266 <ul class="children"> 1267 1268 <li class="comment byuser comment-author-sophiecg bypostauthor odd alt depth-2" id="comment-10047"> 1269 1270 <div class="comment-heading clear-fix"> 1271 <p class="comment-author"> 1272 <img referrerpolicy="no-referrer" alt='SophieCG's avatar' src='https://2.gravatar.com/avatar/b41fdb52a2d8bf29fef06f233ed6c23bcf4719fd4b32c9955e1332e8828c0492?s=32&d=identicon&r=G' srcset='https://2.gravatar.com/avatar/b41fdb52a2d8bf29fef06f233ed6c23bcf4719fd4b32c9955e1332e8828c0492?s=32&d=identicon&r=G 1x, https://2.gravatar.com/avatar/b41fdb52a2d8bf29fef06f233ed6c23bcf4719fd4b32c9955e1332e8828c0492?s=48&d=identicon&r=G 1.5x, https://2.gravatar.com/avatar/b41fdb52a2d8bf29fef06f233ed6c23bcf4719fd4b32c9955e1332e8828c0492?s=64&d=identicon&r=G 2x, https://2.gravatar.com/avatar/b41fdb52a2d8bf29fef06f233ed6c23bcf4719fd4b32c9955e1332e8828c0492?s=96&d=identicon&r=G 3x, https://2.gravatar.com/avatar/b41fdb52a2d8bf29fef06f233ed6c23bcf4719fd4b32c9955e1332e8828c0492?s=128&d=identicon&r=G 4x' class='avatar avatar-32' height='32' width='32' loading='lazy' decoding='async' /> <span><a href="http://urbangardenguerilla.com" class="url" rel="ugc">sophiecg</a></span> <em>said:</em> </p> 1273 <p class="comment-date"> 1274 <a href="https://urbangardenguerilla.com/making-preserving-pickling/the-best-beetroot-relish-recipe
1274-in-the-world/#comment-10047"><time pubdate datetime="2014-12-15T10:05:47+11:00">December 15, 2014 at 10:05 am</time></a> </p> 1275 </div> 1276 <div class="comment-text"> 1277 <p>Hi Ley, Just grate them fresh, as they are cooked in the process of making the relish.</p> 1278<p>Cheers 🙂</p> 1279<p id="comment-like-10047" data-liked=comment-not-liked class="comment-likes comment-not-liked"><a href="https://urbangardenguerilla.com/making-preserving-pickling/the-best-beetroot-relish-recipe-in-the-world/?like_comment=10047&_wpnonce=854ed65217" class="comment-like-link needs-login" rel="nofollow" data-blog="55428198"><span>Like</span></a><span id="comment-like-count-10047" class="comment-like-feedback">Like</span></p> 1280 <p class="reply-link"><a rel="nofollow" class="comment-reply-link" href="https://urbangardenguerilla.com/making-preserving-pickling/the-best-beetroot-relish-recipe-in-the-world/?replytocom=10047#respond" data-commentid="10047" data-postid="2845" data-belowelement="comment-10047" data-respondelement="respond" data-replyto="Reply to sophiecg" aria-label="Reply to sophiecg">Reply</a></p> 1281 <p class="edit-comment"></p> 1282 </div> 1283 </li><!-- #comment-## --> 1284</ul><!-- .children --> 1285</li><!-- #comment-## --> 1286 1287 <li class="comment even thread-odd thread-alt depth-1 parent" id="comment-6371"> 1288 1289 <div class="comment-heading clear-fix"> 1290 <p class="comment-author"> 1291 <img referrerpolicy="no-referrer" alt='Dale's avatar' src='https://0.gravatar.com/avatar/340227717d3b1e547aae91ab7106b904fa9a4751382a2399e8378d5a893d55f1?s=32&d=identicon&r=G' srcset='https://0.gravatar.com/avatar/340227717d3b1e547aae91ab7106b904fa9a4751382a2399e8378d5a893d55f1?s=32&d=identicon&r=G 1x, https://0.gravatar.com/avatar/340227717d3b1e547aae91ab7106b904fa9a4751382a2399e8378d5a893d55f1?s=48&d=identicon&r=G 1.5x, https://0.gravatar.com/avatar/340227717d3b1e547aae91ab7106b904fa9a4751382a2399e8378d5a893d55f1?s=64&d=identicon&r=G 2x, https://0.gravatar.com/avatar/340227717d3b1e547aae91ab7106b904fa9a4751382a2399e8378d5a893d55f1?s=96&d=identicon&r=G 3x, https://0.gravatar.com/avatar/340227717d3b1e547aae91ab7106b904fa9a4751382a2399e8378d5a893d55f1?s=128&d=identicon&r=G 4x' class='avatar avatar-32' height='32' width='32' loading='lazy' decoding='async' /> <span>Dale</span> <em>said:</em> </p> 1292 <p class="comment-date"> 1293 <a href="https://urbangardenguerilla.com/making-preserving-pickling/the-best-beetroot-relish-recipe-in-the-world/#comment-6371"><time pubdate datetime="2014-06-12T18:53:58+10:00">June 12, 2014 at 6:53 pm</time></a> </p> 1294 </div> 1295 <div class="comment-text"> 1296 <p>Do you peel the beetroots before grating them. And if so do you boil or roast them</p> 1297<p id="comment-like-6371" data-liked=comment-not-liked class="comment-likes comment-not-liked"><a href="https://urbangardenguerilla.com/making-preserving-pickling/the-best-beetroot-relish-recipe-in-the-world/?like_comment=6371&_wpnonce=3dce1881a1" class="comment-like-link needs-login" rel="nofollow" data-blog="55428198"><span>Like</span></a><span id="comment-like-count-6371" class="comment-like-feedback">Like</span></p> 1298 <p class="reply-link"><a rel="nofollow" class="comment-reply-link" href="https://urbangardenguerilla.com/making-preserving-pickling/the-best-beetroot-relish-recipe-in-the-world/?replytocom=6371#respond" data-commentid="6371" data-postid="2845" data-belowelement="comment-6371" data-respondelement="respond" data-replyto="Reply to Dale" aria-label="Reply to Dale">Reply</a></p> 1299 <p class="edit-comment"></p> 1300 </div> 1301 <ul class="children"> 1302 1303 <li class="comment byuser comment-author-sophiecg bypostauthor odd alt depth-2" id="comment-10048"> 1304 1305 <div class="comment-heading clear-fix"> 1306 <p class="comment-author"> 1307 <img referrerpolicy="no-referrer" alt='SophieCG's avatar' src='https://2.gravatar.com/avatar/b41fdb52a2d8bf29fef06f233ed6c23bcf4719fd4b32c9955e1332e8828c0492?s=32&d=identicon&r=G' srcset='https://2.gravatar.com/avatar/b41fdb52a2d8bf29fef06f233ed6c23bcf4719fd4b32c9955e1332e8828c0492?s=32&d=identicon&r=G 1x, https://2.gravatar.com/avatar/b41fdb52a2d8bf29fef06f233ed6c23bcf4719fd4b32c9955e1332e8828c0492?s=48&d=identicon&r=G 1.5x, https://2.gravatar.com/avatar/b41fdb52a2d8bf29fef06f233ed6c23bcf4719fd4b32c9955e1332e8828c0492?s=64&d=identicon&r=G 2x, https://2.gravatar.com/avatar/b41fdb52a2d8bf29fef06f233ed6c23bcf4719fd4b32c9955e1332e8828c0492?s=96&d=identicon&r=G 3x, https://2.gravatar.com/avatar/b41fdb52a2d8bf29fef06f233ed6c23bcf4719fd4b32c9955e1332e8828c0492?s=128&d=identicon&r=G 4x' class='avatar avatar-32' height='32' width='32' loading='lazy' decoding='async' /> <span><a href="http://urbangardenguerilla.com" class="url" rel="ugc">sophiecg</a></span> <em>said:</em> </p> 1308 <p class="comment-date"> 1309 <a href="https://urbangardenguerilla.com/making-preserving-pickling/the-best-beetroot-relish-recipe
1309-in-the-world/#comment-10048"><time pubdate datetime="2014-12-15T10:06:29+11:00">December 15, 2014 at 10:06 am</time></a> </p> 1310 </div> 1311 <div class="comment-text"> 1312 <p>Hi Dale,</p> 1313<p>As above! Grate them fresh, using a food processor if you have one.</p> 1314<p>Sophie</p> 1315<p id="comment-like-10048" data-liked=comment-not-liked class="comment-likes comment-not-liked"><a href="https://urbangardenguerilla.com/making-preserving-pickling/the-best-beetroot-relish-recipe-in-the-world/?like_comment=10048&_wpnonce=1707707965" class="comment-like-link needs-login" rel="nofollow" data-blog="55428198"><span>Like</span></a><span id="comment-like-count-10048" class="comment-like-feedback">Like</span></p> 1316 <p class="reply-link"><a rel="nofollow" class="comment-reply-link" href="https://urbangardenguerilla.com/making-preserving-pickling/the-best-beetroot-relish-recipe-in-the-world/?replytocom=10048#respond" data-commentid="10048" data-postid="2845" data-belowelement="comment-10048" data-respondelement="respond" data-replyto="Reply to sophiecg" aria-label="Reply to sophiecg">Reply</a></p> 1317 <p class="edit-comment"></p> 1318 </div> 1319 </li><!-- #comment-## --> 1320</ul><!-- .children --> 1321</li><!-- #comment-## --> 1322 1323 <li class="comment even thread-even depth-1 parent" id="comment-4389"> 1324 1325 <div class="comment-heading clear-fix"> 1326 <p class="comment-author"> 1327 <img referrerpolicy="no-referrer" alt='Di's avatar' src='https://2.gravatar.com/avatar/80d87383fc7d9339814eae6dcb4111c5f4eb923a885488f58fd7b6aed5d936a6?s=32&d=identicon&r=G' srcset='https://2.gravatar.com/avatar/80d87383fc7d9339814eae6dcb4111c5f4eb923a885488f58fd7b6aed5d936a6?s=32&d=identicon&r=G 1x, https://2.gravatar.com/avatar/80d87383fc7d9339814eae6dcb4111c5f4eb923a885488f58fd7b6aed5d936a6?s=48&d=identicon&r=G 1.5x, https://2.gravatar.com/avatar/80d87383fc7d9339814eae6dcb4111c5f4eb923a885488f58fd7b6aed5d936a6?s=64&d=identicon&r=G 2x, https://2.gravatar.com/avatar/80d87383fc7d9339814eae6dcb4111c5f4eb923a885488f58fd7b6aed5d936a6?s=96&d=identicon&r=G 3x, https://2.gravatar.com/avatar/80d87383fc7d9339814eae6dcb4111c5f4eb923a885488f58fd7b6aed5d936a6?s=128&d=identicon&r=G 4x' class='avatar avatar-32' height='32' width='32' loading='lazy' decoding='async' /> <span><a href="http://urbangarden" class="url" rel="ugc external nofollow">Di</a></span> <em>said:</em> </p> 1328 <p class="comment-date"> 1329 <a href="https://urbangardenguerilla.com/making-preserving-pickling/the-best-beetroot-relish-recipe-in-the-world/#comment-4389"><time pubdate datetime="2014-03-08T11:08:06+11:00">March 8, 2014 at 11:08 am</time></a> </p> 1330 </div> 1331 <div class="comment-text"> 1332 <p>I made this relish yesterday and its really tasty, I think the best batch I have made. Can I store my filled jars in a cupboard or does it need to be in the fridge. I was thinking with the amount of vinegar in it, its just like a chutney and keep in cupboard.</p> 1333<p id="comment-like-4389" data-liked=comment-not-liked class="comment-likes comment-not-liked"><a href="https://urbangardenguerilla.com/making-preserving-pickling/the-best-beetroot-relish-recipe-in-the-world/?like_comment=4389&_wpnonce=76900445ca" class="comment-like-link needs-login" rel="nofollow" data-blog="55428198"><span>Like</span></a><span id="comment-like-count-4389" class="comment-like-feedback">Liked by <a href="#" class="view-likers" data-like-count="1">1 person</a></span></p> 1334 <p class="reply-link"><a rel="nofollow" class="comment-reply-link" href="https://urbangardenguerilla.com/making-preserving-pickling/the-best-beetroot-relish-recipe-in-the-world/?replytocom=4389#respond" data-commentid="4389" data-postid="2845" data-belowelement="comment-4389" data-respondelement="respond" data-replyto="Reply to Di" aria-label="Reply to Di">Reply</a></p> 1335 <p class="edit-comment"></p> 1336 </div> 1337 <ul class="children"> 1338 1339 <li class="comment byuser comment-author-sophiecg bypostauthor odd alt depth-2" id="comment-4416"> 1340 1341 <div class="comment-heading clear-fix"> 1342 <p class="comment-author"> 1343 <img referrerpolicy="no-referrer" alt='SophieCG's avatar' src='https://2.gravatar.com/avatar/b41fdb52a2d8bf29fef06f233ed6c23bcf4719fd4b32c9955e1332e8828c0492?s=32&d=identicon&r=G' srcset='https://2.gravatar.com/avatar/b41fdb52a2d8bf29fef06f233ed6c23bcf4719fd4b32c9955e1332e8828c0492?s=32&d=identicon&r=G 1x, https://2.gravatar.com/avatar/b41fdb52a2d8bf29fef06f233ed6c23bcf4719fd4b32c9955e1332e8828c0492?s=48&d=identicon&r=G 1.5x, https://2.gravatar.com/avatar/b41fdb52a2d8bf29fef06f233ed6c23bcf4719fd4b32c9955e1332e8828c0492?s=64&d=identicon&r=G 2x, https://2.gravatar.com/avatar/b41fdb52a2d8bf29fef06f233ed6c23bcf4719fd4b32c9955e1332e8828c0492?s=96&d=identicon&r=G 3x, https://2.gravatar.com/avatar/b41fdb52a2d8bf29fef06f233ed6c23bcf4719fd4b32c9955e1332e8828c0492?s=128&d=identicon&r=G 4x' class='avatar avatar-32' height='32' width='32' loading='lazy' decoding='async' /> <span><a href="http://urbangardenguerilla.com" class="url" rel="ugc">sophiecg</a></span> <em>said:</em> </p> 1344 <p class="comment-date"> 1345 <a href="https://urbangardenguerilla.com/making-preserving-pickling/the-best-beetroot-relish-recipe
1345-in-the-world/#comment-4416"><time pubdate datetime="2014-03-09T20:35:53+11:00">March 9, 2014 at 8:35 pm</time></a> </p> 1346 </div> 1347 <div class="comment-text"> 1348 <p>Hi Di, Before opening, you can store any preserves or chutneys for up to two years (or more, really) in a cool place. Once opened, all preserves and chutneys (not pickles mind you) should be refrigerated.<br /> 1349Cheers,<br /> 1350Sophie</p> 1351<p id="comment-like-4416" data-liked=comment-not-liked class="comment-likes comment-not-liked"><a href="https://urbangardenguerilla.com/making-preserving-pickling/the-best-beetroot-relish-recipe-in-the-world/?like_comment=4416&_wpnonce=34c8c02ef1" class="comment-like-link needs-login" rel="nofollow" data-blog="55428198"><span>Like</span></a><span id="comment-like-count-4416" class="comment-like-feedback">Like</span></p> 1352 <p class="reply-link"><a rel="nofollow" class="comment-reply-link" href="https://urbangardenguerilla.com/making-preserving-pickling/the-best-beetroot-relish-recipe-in-the-world/?replytocom=4416#respond" data-commentid="4416" data-postid="2845" data-belowelement="comment-4416" data-respondelement="respond" data-replyto="Reply to sophiecg" aria-label="Reply to sophiecg">Reply</a></p> 1353 <p class="edit-comment"></p> 1354 </div> 1355 </li><!-- #comment-## --> 1356</ul><!-- .children --> 1357</li><!-- #comment-## --> 1358 1359 <li class="comment even thread-odd thread-alt depth-1 parent" id="comment-4357"> 1360 1361 <div class="comment-heading clear-fix"> 1362 <p class="comment-author"> 1363 <img referrerpolicy="no-referrer" alt='Monica's avatar' src='https://1.gravatar.com/avatar/40573a11fde6f940ca5c5326d005d0b0e82f578fd9621105eda0130219467aec?s=32&d=identicon&r=G' srcset='https://1.gravatar.com/avatar/40573a11fde6f940ca5c5326d005d0b0e82f578fd9621105eda0130219467aec?s=32&d=identicon&r=G 1x, https://1.gravatar.com/avatar/40573a11fde6f940ca5c5326d005d0b0e82f578fd9621105eda0130219467aec?s=48&d=identicon&r=G 1.5x, https://1.gravatar.com/avatar/40573a11fde6f940ca5c5326d005d0b0e82f578fd9621105eda0130219467aec?s=64&d=identicon&r=G 2x, https://1.gravatar.com/avatar/40573a11fde6f940ca5c5326d005d0b0e82f578fd9621105eda0130219467aec?s=96&d=identicon&r=G 3x, https://1.gravatar.com/avatar/40573a11fde6f940ca5c5326d005d0b0e82f578fd9621105eda0130219467aec?s=128&d=identicon&r=G 4x' class='avatar avatar-32' height='32' width='32' loading='lazy' decoding='async' /> <span>Monica</span> <em>said:</em> </p> 1364 <p class="comment-date"> 1365 <a href="https://urbangardenguerilla.com/making-preserving-pickling/the-best-beetroot-relish-recipe-in-the-world/#comment-4357"><time pubdate datetime="2014-03-05T15:51:59+11:00">March 5, 2014 at 3:51 pm</time></a> </p> 1366 </div> 1367 <div class="comment-text"> 1368 <p>I made this beetroot relish yesterday, and it is fantastic. I forgot to get an orange so used Lemon instead.</p> 1369<p id="comment-like-4357" data-liked=comment-not-liked class="comment-likes comment-not-liked"><a href="https://urbangardenguerilla.com/making-preserving-pickling/the-best-beetroot-relish-recipe-in-the-world/?like_comment=4357&_wpnonce=ca04e92ef1" class="comment-like-link needs-login" rel="nofollow" data-blog="55428198"><span>Like</span></a><span id="comment-like-count-4357" class="comment-like-feedback">Liked by <a href="#" class="view-likers" data-like-count="1">1 person</a></span></p> 1370 <p class="reply-link"><a rel="nofollow" class="comment-reply-link" href="https://urbangardenguerilla.com/making-preserving-pickling/the-best-beetroot-relish-recipe-in-the-world/?replytocom=4357#respond" data-commentid="4357" data-postid="2845" data-belowelement="comment-4357" data-respondelement="respond" data-replyto="Reply to Monica" aria-label="Reply to Monica">Reply</a></p> 1371 <p class="edit-comment"></p> 1372 </div> 1373 <ul class="children"> 1374 1375 <li class="comment byuser comment-author-sophiecg bypostauthor odd alt depth-2" id="comment-4359"> 1376 1377 <div class="comment-heading clear-fix"> 1378 <p class="comment-author"> 1379 <img referrerpolicy="no-referrer" alt='SophieCG's avatar' src='https://2.gravatar.com/avatar/b41fdb52a2d8bf29fef06f233ed6c23bcf4719fd4b32c9955e1332e8828c0492?s=32&d=identicon&r=G' srcset='https://2.gravatar.com/avatar/b41fdb52a2d8bf29fef06f233ed6c23bcf4719fd4b32c9955e1332e8828c0492?s=32&d=identicon&r=G 1x, https://2.gravatar.com/avatar/b41fdb52a2d8bf29fef06f233ed6c23bcf4719fd4b32c9955e1332e8828c0492?s=48&d=identicon&r=G 1.5x, https://2.gravatar.com/avatar/b41fdb52a2d8bf29fef06f233ed6c23bcf4719fd4b32c9955e1332e8828c0492?s=64&d=identicon&r=G 2x, https://2.gravatar.com/avatar/b41fdb52a2d8bf29fef06f233ed6c23bcf4719fd4b32c9955e1332e8828c0492?s=96&d=identicon&r=G 3x, https://2.gravatar.com/avatar/b41fdb52a2d8bf29fef06f233ed6c23bcf4719fd4b32c9955e1332e8828c0492?s=128&d=identicon&r=G 4x' class='avatar avatar-32' height='32' width='32' loading='lazy' decoding='async' /> <span><a href="http://urbangardenguerilla.com" class="url" rel="ugc">sophiecg</a></span> <em>said:</em> </p> 1380 <p class="comment-date"> 1381 <a href="https://urbangardenguerilla.com/making-preserving-pickling/the-best-beetroot-relish-recipe
1381-in-the-world/#comment-4359"><time pubdate datetime="2014-03-05T16:22:39+11:00">March 5, 2014 at 4:22 pm</time></a> </p> 1382 </div> 1383 <div class="comment-text"> 1384 <p>Good to hear! I’m sure using a lemon would work. The next batch I make, I’m going to add some orange juice as well. Will post when I know how it turns out. Thanks for the comment 🙂</p> 1385<p id="comment-like-4359" data-liked=comment-not-liked class="comment-likes comment-not-liked"><a href="https://urbangardenguerilla.com/making-preserving-pickling/the-best-beetroot-relish-recipe-in-the-world/?like_comment=4359&_wpnonce=15191d48df" class="comment-like-link needs-login" rel="nofollow" data-blog="55428198"><span>Like</span></a><span id="comment-like-count-4359" class="comment-like-feedback">Like</span></p> 1386 <p class="reply-link"><a rel="nofollow" class="comment-reply-link" href="https://urbangardenguerilla.com/making-preserving-pickling/the-best-beetroot-relish-recipe-in-the-world/?replytocom=4359#respond" data-commentid="4359" data-postid="2845" data-belowelement="comment-4359" data-respondelement="respond" data-replyto="Reply to sophiecg" aria-label="Reply to sophiecg">Reply</a></p> 1387 <p class="edit-comment"></p> 1388 </div> 1389 </li><!-- #comment-## --> 1390</ul><!-- .children --> 1391</li><!-- #comment-## --> 1392 </ol> 1393 1394 1395 1396 <div id="respond" class="comment-respond"> 1397 <h3 id="reply-title" class="comment-reply-title">Leave a comment <small><a rel="nofollow" id="cancel-comment-reply-link" href="/making-preserving-pickling/the-best-beetroot-relish-recipe-in-the-world/#respond" style="display:none;">Cancel reply</a></small></h3><form action="https://urbangardenguerilla.com/wp-comments-post.php" method="post" id="commentform" class="comment-form"> 1398 1399 1400<div class="comment-form__verbum transparent"></div><div class="verbum-form-meta"><input type='hidden' name='comment_post_ID' value='2845' id='comment_post_ID' /> 1401<input type='hidden' name='comment_parent' id='comment_parent' value='0' /> 1402 1403 <input type="hidden" name="highlander_comment_nonce" id="highlander_comment_nonce" value="d63d29d3c8" /> 1404 <input type="hidden" name="verbum_show_subscription_modal" value="" /></div><p style="display: none;"><input type="hidden" id="akismet_comment_nonce" name="akismet_comment_nonce" value="fe8c6deb96" /></p><p style="display: none !important;" class="akismet-fields-container" data-prefix="ak_"><label>Δ<textarea name="ak_hp_textarea" cols="45" rows="8" maxlength="100"></textarea></label><input type="hidden" id="ak_js_1" name="ak_js" value="76"/>
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