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9    <title>Sunday Brunch at The Carbon Bar | Downtown Toronto</title>
10    <meta name='description' content='Reserve Sunday brunch at The Carbon Bar for smoked Caesars, brisket and pastrami bennys, chicken and waffles, the Brunch Tower, and pit-smoked plates. Sundays 11 to 3 at 99 Queen St East.' />
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17    <meta property='og:title' content='Sunday Brunch at The Carbon Bar | Downtown Toronto' />
18    <meta property='og:description' content='Smoked Caesars, chicken and waffles, brisket bennys, pit-smoked plates, and the Brunch Tower. Sundays 11-3 at 99 Queen St East. Reserve ahead.' />
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24    <meta property='og:image:alt' content='Chicken and waffles with hot honey and coleslaw at The Carbon Bar Sunday brunch' />
25    <meta property='restaurant:contact_info:street_address' content='99 Queen St East' />
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32    <meta name='twitter:title' content='Sunday Brunch at The Carbon Bar | Downtown Toronto' />
33    <meta name='twitter:description' content='Smoked Caesars, chicken and waffles, brisket bennys, and the Brunch Tower. Sundays 11-3. Reserve ahead.' />
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119    <canvas id='smoke-canvas' aria-hidden='true'></canvas>
120    <div class='grain' aria-hidden='true'></div>
121    <a class='skip-link' href='#main'>Skip to main content</a>
122
123    <header class='site-header is-scrolled' data-header>
124      <a class='brand-mark' href='./index.html#top' aria-label='The Carbon Bar home'>
125        <img src='./images/TheCarbonBar_logo_corner_simple_white-copy.png' alt='' />
126      </a>
127      <nav class='primary-nav' id='primary-nav' aria-label='Primary navigation'>
128        <a href='./menu.html'>Menu</a>
129        <a href='./brunch.html' aria-current='page'>Brunch</a>
130        <a href='./order.html'>Order</a>
131        <a href='./groups.html'>Groups</a>
132        <a href='./catering.html'>Catering</a>
133        <a href='./gallery.html'>Gallery</a>
134        <a href='./gift-cards.html'>Gift Cards</a>
135        <a href='./visit.html'>Visit</a>
136        <a href='https://shop.thecarbonbar.ca/' rel='noopener' target='_blank'>Shop</a>
137        <div class='mobile-menu-foot'>
138          <a class='button button-hot' href='#book-brunch' data-reservation-intent='brunch' data-gtm='brunch-cta-mobile-menu'>Book brunch</a>
139          <a class='mobile-menu-contact' href='tel:+14169477000'>(416) 947-7000</a>
140          <ul class='social-links' aria-label='Follow The Carbon Bar'>
141            <li><a href='https://www.instagram.com/thecarbonbar/' rel='noopener' target='_blank'>Instagram</a></li>
142            <li><a href='https://www.facebook.com/share/1HK7ZbV8kp/?mibextid=wwXIfr' rel='noopener' target='_blank'>Facebook</a></li>
143            <li><a href='https://www.tiktok.com/@thecarbonbar' rel='noopener' target='_blank'>TikTok</a></li>
144          </ul>
145        </div>
146      </nav>
147      <a class='header-cta' href='#book-brunch' data-reservation-intent='brunch' data-gtm='brunch-cta-header'>Book Brunch</a>
148      <button class='menu-toggle' type='button' data-menu-toggle aria-controls='primary-nav' aria-expanded='false' aria-label='Open menu'>
149        <span class='menu-toggle-bars' aria-hidden='true'><span></span><span></span><span></span></span>
150      </button>
151    </header>
152
153    <main id='main'>
154      <section class='page-hero brunch-hero'>
155        <div class='page-hero-copy'>
156          <p class='eyebrow'>Sundays &middot; 11am - 3pm &middot; 99 Queen St East</p>
157          <h1>Sunday Brunch.</h1>
158          <p>
159            Smoked Caesars, chicken and waffles, brisket bennys, pit-smoked plates, and the Brunch Tower in the Carbon Bar dining room. Book ahead; Sundays fill quickly.
160          </p>
161          <ul class='brunch-hero-points' aria-label='Brunch highlights'>
162            <li>Sunday only</li>
163            <li>11am - 3pm</li>
164            <li>BBQ brunch</li>
165            <li>OpenTable booking</li>
166          </ul>
167          <p class='brunch-service-note'><strong>August:</strong> Brunch returns August 9 after the August 2 closure. Prosecco is $30 per bottle all month.</p>
168          <div class='hero-actions'>
169            <a class='button button-hot' href='#book-brunch' data-reservation-intent='brunch' data-gtm='brunch-cta-hero'>Reserve a brunch table</a>
170            <a class='button button-ghost' href='#brunch-videos' data-gtm='brunch-video-view'>Watch the reels</a>
171            <a class='button button-ghost' href='#brunch-menu' data-gtm='brunch-menu-view'>See the menu</a>
172          </div>
173        </div>
174        <div class='page-hero-image'>
175          <img src='./images/brunch-chicken-waffles.jpg' alt='Chicken and waffles with hot honey, coleslaw and pickles at The Carbon Bar Sunday brunch' loading='eager' fetchpriority='high' />
176        </div>
177      </section>
178
179      <section class='brunch-reservation' id='book-brunch' aria-labelledby='book-brunch-title' data-conversion-section='brunch-booking'>
180        <div class='brunch-reservation-copy'>
181          <p class='section-kicker'>Reserve at The Carbon Bar</p>
182          <h2 id='book-brunch-title'>Find your Sunday table.</h2>
183          <p>Book your Sunday table below without leaving the page. Brunch runs Sundays from 11am to 3pm, so choose a Sunday and a time inside that window.</p>
184          <ul class='brunch-reservation-facts' aria-label='Sunday brunch reservation details'>
185            <li><strong>Service</strong><span>
185Sundays, 11am - 3pm</span></li>
186            <li><strong>Parties</strong><span>1 - 15 guests online</span></li>
187            <li><strong>Confirmation</strong><span>Instant from OpenTable</span></li>
188          </ul>
189          <p class='brunch-reservation-fallback'>Questions or a party larger than 15? Call <a href='tel:+14169477000' data-gtm='brunch-booking-call'>(416) 947-7000</a>.</p>
190        </div>
191        <div class='brunch-reservation-action' aria-label='Book Sunday brunch on OpenTable'>
192          <p class='section-kicker'>Book a table</p>
193          <h3>Sunday Brunch</h3>
194          <p>August 2 is closed. The next service is August 9.</p>
195          <div class='reserve-card-widget brunch-reservation-widget'>
196            
196<script type="text/javascript" src="https://www.opentable.ca/widget/reservation/loader?rid=113365&amp;type=standard&amp;theme=standard&amp;color=1&amp;dark=false&amp;iframe=true&amp;domain=ca&amp;lang=en-CA&amp;newtab=false&amp;ot_source=carbon-website-brunch&amp;ot_campaign=brunch-2026&amp;utm_source=carbon-bar-website&amp;utm_medium=brunch-landing&amp;utm_campaign=brunch-2026&amp;utm_content=widget&amp;logo_pid=70986894&amp;cfe=true"></script>
196
197          </div>
198        </div>
199      </section>
200
201      <section class='brunch-proof' id='brunch-videos' aria-labelledby='brunch-videos-title'>
202        <div class='brunch-proof-shell'>
203          <div class='brunch-proof-copy'>
204            <p class='section-kicker'>Watch Before You Book</p>
205            <h2 id='brunch-videos-title'>The brunch is not subtle.</h2>
206            <p>
207              The room, the plates, the tower, the pace. The clips do more selling than a paragraph ever could, so they are embedded here where guests can actually see the experience.
208            </p>
209            <div class='brunch-proof-actions'>
210              <a class='button button-hot' href='#book-brunch' data-reservation-intent='brunch' data-gtm='brunch-cta-video-section'>Book Sunday brunch</a>
211              <a class='button button-ghost' href='#brunch-menu'>Check the menu</a>
212            </div>
213          </div>
214          <aside class='brunch-booking-panel' aria-label='Brunch booking details'>
215            <h3>Book Sunday.</h3>
216            <p>Brunch runs once a week. If the reels look like your table, reserve while the brunch window is still open.</p>
217            <ul class='brunch-booking-list'>
218              <li><strong>When</strong><span>Sundays, 11am - 3pm</span></li>
219              <li><strong>Where</strong><span>99 Queen St East</span></li>
220              <li><strong>Best for</strong><span>Groups, dates, celebrations</span></li>
221            </ul>
222            <a class='button button-hot' href='#book-brunch' data-reservation-intent='brunch' data-gtm='brunch-cta-booking-panel'>Reserve now</a>
223          </aside>
224        </div>
225
226        <div class='brunch-reel-showcase'>
227          <article class='brunch-reel-feature'>
228            <div class='brunch-reel-copy'>
229              <p class='section-kicker'>Feature Reel</p>
230              <h3>Chicken, waffles, hot honey.</h3>
231              <p>Start with the plate everyone recognizes, then move into the tower, Caesars, and room shots below.</p>
232              <a class='button button-hot' href='#book-brunch' data-reservation-intent='brunch' data-gtm='brunch-cta-feature-reel'>Book this Sunday</a>
233            </div>
234            <div class='brunch-reel-frame'>
235              <blockquote class='instagram-media' data-instgrm-permalink='https://www.instagram.com/reel/DZSOVevRZVP/?utm_source=ig_embed&amp;utm_campaign=loading' data-instgrm-version='14'>
236                <a href='https://www.instagram.com/reel/DZSOVevRZVP/' rel='noopener' target='_blank'>Watch the chicken and waffles reel on Instagram</a>
237              </blockquote>
238            </div>
239          </article>
240
241          <div class='brunch-reel-grid' aria-label='More brunch reels'>
242            <article class='brunch-reel-card'>
243              <div class='brunch-reel-frame'>
244                <blockquote class='instagram-media' data-instgrm-permalink='https://www.instagram.com/reel/DZBlHq9Rx5B/?utm_source=ig_embed&amp;utm_campaign=loading' data-instgrm-version='14'>
245                  <a href='https://www.instagram.com/reel/DZBlHq9Rx5B/' rel='noopener' target='_blank'>Watch the Brunch Tower reel on Instagram</a>
246                </blockquote>
247              </div>
248              <p class='brunch-reel-caption'><strong>Brunch Tower</strong><span>Built for the table, not just one plate.</span></p>
249            </article>
250            <article class='brunch-reel-card'>
251              <div class='brunch-reel-frame'>
252                <blockquote class='instagram-media' data-instgrm-permalink='https://www.instagram.com/reel/DY9zBZCtkXc/?utm_source=ig_embed&amp;utm_campaign=loading' data-instgrm-version='14'>
253                  <a href='https://www.instagram.com/reel/DY9zBZCtkXc/' rel='noopener' target='_blank'>Watch the brunch room reel on Instagram</a>
254                </blockquote>
255              </div>
256              <p class='brunch-reel-caption'><strong>From the room</strong><span>See the energy before choosing a time.</span></p>
257            </article>
258            <article class='brunch-reel-card'>
259              <div class='brunch-reel-frame'>
260                <blockquote class='instagram-media' data-instgrm-permalink='https://www.instagram.com/reel/DY42Wj8xw4D/?utm_source=ig_embed&amp;utm_campaign=loading' data-instgrm-version='14'>
261                  <a href='https://www.instagram.com/reel/DY42Wj8xw4D/' rel='noopener' target='_blank'>Watch another brunch reel on Instagram</a>
262                </blockquote>
263              </div>
264              <p class='brunch-reel-caption'><strong>Sunday pace</strong><span>A better preview than another static menu link.</span></p>
265            </article>
266          </div>
267        </div>
268      </section>
269
270      <section class='section brunch-menu-section' id='brunch-menu' aria-labelledby='brunch-menu-title'>
271        <p class='section-kicker'>The Menu</p>
272        <h2 id='brunch-menu-title'>Sunday brunch menu.</h2>
273        <p class='brunch-menu-intro'>
274          The current brunch menu is published here on the page so guests and search engines can read it without opening a PDF. Updates seasonally.
275        </p>
276        <div class='brunch-menu-actions'>
277          <a class='button button-hot' href='#book-brunch' data-reservation-intent='brunch' data-gtm='brunch-cta-menu-top'>Book brunch</a>
278        </div>
279
280        <div class='brunch-menu-list'>
281          <div class='menu-category'>
282            <h3 class='menu-category-title'>Caesars</h3>
283            <p class='menu-category-note'>House Caesars with pit-smoked garnishes.</p>
284            <div class='menu-items menu-items-compact'>
285              <article class='menu-item'><div class='menu-item-header'><h4 class='menu-item-name'>Classic</h4><span class='menu-item-price'>14</span></div></article>
286              <article class='menu-item'><div class='menu-item-header'><h4 class='menu-item-name'>Rib</h4><span class='menu-item-price'>20</span></div></article>
287              <article class='menu-item'><div class='menu-item-header'><h4 class='menu-item-name'>Brisket</h4><span class='menu-item-price'>20</span></div></article>
288              <article class='menu-item'><div class='menu-item-header'><h4 class='menu-item-name'>Fried Chicken</h4><span class='menu-item-price'>20</span></div></article>
289              <article class='menu-item'><div class='menu-item-header'><h4 class='menu-item-name'>All In</h4><span class='menu-item-price'>30</span></div></article>
290            </div>
291          </div>
292
293          <div class='menu-category'>
294            <h3 class='menu-category-title'>Brunch Drinks</h3>
295            <div class='menu-items menu-items-compact'>
296              <article class='menu-item'><div class='menu-item-header'><h4 class='menu-item-name'>Prosecco</h4><span class='menu-item-price'>8</span></div></article>
297              <article class='menu-item'><div class='menu-item-header'><h4 class='menu-item-name'>Bellini</h4><span class='menu-item-price'>10</span></div></article>
298              <article class='menu-item'><div class='menu-item-header'><h4 class='menu-item-name'>Mimosa</h4><span class='menu-item-price'>10</span></div></article>
299              <article class='menu-item'><div class='menu-item-header'><h4 class='menu-item-name'>Caesar</h4><span class='menu-item-price'>10</span></div></article>
300              <article class='menu-item'><div class='menu-item-header'><h4 class='menu-item-name'>French 75</h4><span class='menu-item-price'>12</span></div></article>
301            </div>
302          </div>
303
304          <div class='menu-category'>
305            <h3 class='menu-category-title'>Light</h3>
306            <div class='menu-items'>
307              <article class='menu-item'>
308                <div class='menu-item-header'><h4 class='menu-item-name'>Smoked Bacon Caesar</h4><span class='menu-item-price'>19</span></div>
309                <p class='menu-item-desc'>Romaine, red oak leaf, double-smoked bacon, white anchovies, garlic crouton, pickled onions, parmesan. NF &middot; DF* &middot; GF* &middot; VG*</p>
310              </article>
311              <article class='menu-item'>
312                <div class='menu-item-header'><h4 class='menu-item-name'>Avocado Toast</h4><span class='menu-item-price'>17</span></div>
313                <p class='menu-item-desc'>Sourdough bread, smashed avocado, feta, charred cherry tomatoes. NF &middot; DF*</p>
314              </article>
315            </div>
316          </div>
317
318          <div class='menu-category'>
319            <h3 class='menu-category-title'>Egg Lover</h3>
320            <div class='menu-items'>
321              <article class='menu-item'>
322                <div class='menu-item-header'><h4 class='menu-item-name'>Egg White Frittata</h4><span class='menu-item-price'>21</span></div>
323                <p class='menu-item-desc'>Sauteed peppers, spinach, charred tomato, cilantro, feta. Served with hash browns. NF &middot; DF &middot; GF* &middot; VG</p>
324              </article>
325              <article class='menu-item'>
326                <div class='menu-item-header'><h4 class='menu-item-name'>Smoked White Bean Shakshuka</h4><span class='menu-item-price'>22</span></div>
327                <p class='menu-item-desc'>Smoky tomato sauce, cannellini beans, spinach, three eggs, chimichurri, feta, sourdough bread. NF &middot; DF* &middot; GF* &middot; VG</p>
328              </article>
329            </div>
330          </div>
331
332          <div class='menu-category'>
333            <h3 class='menu-category-title'>Benny's</h3>
334            <p class='menu-category-note'>Two poached eggs on english muffins, served with hash browns.</p>
335            <div class='menu-items'>
336              <article class='menu-item'>
337                <div class='menu-item-header'><h4 class='menu-item-name'>
337Pastrami Benny</h4><span class='menu-item-price'>28</span></div>
338                <p class='menu-item-desc'>Carbon's signature pastrami hollandaise.</p>
339              </article>
340              <article class='menu-item'>
341                <div class='menu-item-header'><h4 class='menu-item-name'>Brisket Benny</h4><span class='menu-item-price'>27</span></div>
342                <p class='menu-item-desc'>Carbon's signature brisket hollandaise.</p>
343              </article>
344              <article class='menu-item'>
345                <div class='menu-item-header'><h4 class='menu-item-name'>Salmon Gravlax Benny</h4><span class='menu-item-price'>24</span></div>
346                <p class='menu-item-desc'>Cured salmon gravlax hollandaise.</p>
347              </article>
348            </div>
349          </div>
350
351          <div class='menu-category'>
352            <h3 class='menu-category-title'>Batter &amp; Bread</h3>
353            <div class='menu-items'>
354              <article class='menu-item'>
355                <div class='menu-item-header'><h4 class='menu-item-name'>Buttermilk Pancakes</h4><span class='menu-item-price'>20</span></div>
356                <p class='menu-item-desc'>Blueberry compote, lemon mascarpone, maple syrup. NF &middot; VG</p>
357              </article>
358              <article class='menu-item'>
359                <div class='menu-item-header'><h4 class='menu-item-name'>French Toast</h4><span class='menu-item-price'>21</span></div>
360                <p class='menu-item-desc'>Thick-cut brioche, espresso cream, bourbon maple syrup, cinnamon, strawberries. NF &middot; VG</p>
361              </article>
362              <article class='menu-item'>
363                <div class='menu-item-header'><h4 class='menu-item-name'>Chicken and Waffle</h4><span class='menu-item-price'>22</span></div>
364                <p class='menu-item-desc'>Savory waffle, buttermilk fried chicken, hot honey, coleslaw, pickle. NF</p>
365              </article>
366            </div>
367          </div>
368
369          <div class='menu-category'>
370            <h3 class='menu-category-title'>Handhelds</h3>
371            <div class='menu-items'>
372              <article class='menu-item'>
373                <div class='menu-item-header'><h4 class='menu-item-name'>Breakfast Burger</h4><span class='menu-item-price'>30</span></div>
374                <p class='menu-item-desc'>7oz house-ground beef patty, fried egg, cheddar, burnt onion aioli mustard, pickles, fried shallot, hand-cut fries. GF* &middot; DF*</p>
375              </article>
376              <article class='menu-item'>
377                <div class='menu-item-header'><h4 class='menu-item-name'>The Turkey Burger</h4><span class='menu-item-price'>29</span></div>
378                <p class='menu-item-desc'>5oz ground turkey patty, double-cream brie, bourbon caramelized onions, arugula, pommery mustard aioli, tomato jam, hand-cut fries. GF* &middot; DF*</p>
379              </article>
380              <article class='menu-item'>
381                <div class='menu-item-header'><h4 class='menu-item-name'>Burnt Ends Kimchi Ssam</h4><span class='menu-item-price'>27</span></div>
382                <p class='menu-item-desc'>Smoked brisket burnt ends, kimchi, spicy miso aioli BBQ, pork crackling, Boston leaf lettuce, lime. GF* &middot; NF &middot; DF</p>
383              </article>
384              <article class='menu-item'>
385                <div class='menu-item-header'><h4 class='menu-item-name'>Triple B</h4><span class='menu-item-price'>27</span></div>
386                <p class='menu-item-desc'>Brisket, smoked provolone, egg, chipotle aioli, honey biscuit, served with hash browns. NF</p>
387              </article>
388            </div>
389          </div>
390
391          <div class='menu-category'>
392            <h3 class='menu-category-title'>Pit Smoked</h3>
393            <p class='menu-category-note'>Served with coleslaw, dill pickles, and signature house BBQ sauces.</p>
394            <div class='menu-items'>
395              <article class='menu-item'>
396                <div class='menu-item-header'><h4 class='menu-item-name'>St. Louis Cut Pork Ribs</h4><span class='menu-item-price'>32 / 55</span></div>
397                <p class='menu-item-desc'>Half or full rack. DF &middot; GF</p>
398              </article>
399              <article class='menu-item'>
400                <div class='menu-item-header'><h4 class='menu-item-name'>Smoked Beef Brisket</h4><span class='menu-item-price'>40</span></div>
401                <p class='menu-item-desc'>Certified Angus Beef AAA, 10 oz. DF &middot; GF</p>
402              </article>
403            </div>
404          </div>
405
406          <div class='menu-category'>
407            <h3 class='menu-category-title'>Brunch Tower</h3>
408            <div class='menu-items'>
409              <article class='menu-item'>
410                <div class='menu-item-header'><h4 class='menu-item-name'>The Brunch Tower</h4><span class='menu-item-price'>45 pp</span></div>
411                <p class='menu-item-desc'>Avocado toast, chicken and waffles, bacon, pancakes, poached eggs, hash browns. Minimum two peo
411ple.</p>
412              </article>
413            </div>
414          </div>
415
416          <div class='menu-category'>
417            <h3 class='menu-category-title'>Sides</h3>
418            <div class='menu-items menu-items-compact'>
419              <article class='menu-item'><div class='menu-item-header'><h4 class='menu-item-name'>Mac 'N' Cheese</h4><span class='menu-item-price'>18</span></div><p class='menu-item-desc'>Jarlsberg cheese. VG</p></article>
420              <article class='menu-item'><div class='menu-item-header'><h4 class='menu-item-name'>Pit Baked Beans</h4><span class='menu-item-price'>14</span></div><p class='menu-item-desc'>Pork and beef. DF &middot; GF</p></article>
421              <article class='menu-item'><div class='menu-item-header'><h4 class='menu-item-name'>Fresh Fruit</h4><span class='menu-item-price'>10</span></div><p class='menu-item-desc'>Seasonal fresh-cut fruit.</p></article>
422              <article class='menu-item'><div class='menu-item-header'><h4 class='menu-item-name'>Coleslaw</h4><span class='menu-item-price'>8</span></div><p class='menu-item-desc'>Corn nuts. DF &middot; GF &middot; VG</p></article>
423            </div>
424          </div>
425
426          <div class='menu-category'>
427            <h3 class='menu-category-title'>Add Protein</h3>
428            <p class='menu-category-note'>To any plate.</p>
429            <div class='menu-items menu-items-compact'>
430              <article class='menu-item'><div class='menu-item-header'><h4 class='menu-item-name'>Bacon (3 pc)</h4><span class='menu-item-price'>6</span></div></article>
431              <article class='menu-item'><div class='menu-item-header'><h4 class='menu-item-name'>Brisket (3 oz)</h4><span class='menu-item-price'>8</span></div></article>
432              <article class='menu-item'><div class='menu-item-header'><h4 class='menu-item-name'>Pulled Pork (3 oz)</h4><span class='menu-item-price'>7</span></div></article>
433              <article class='menu-item'><div class='menu-item-header'><h4 class='menu-item-name'>Cheddar Jalapeno Sausage (3 oz)</h4><span class='menu-item-price'>7</span></div></article>
434              <article class='menu-item'><div class='menu-item-header'><h4 class='menu-item-name'>Salmon Gravlax (2 oz)</h4><span class='menu-item-price'>7</span></div></article>
435            </div>
436          </div>
437        </div>
438
439        <p class='brunch-menu-legend'>
440          <strong>DF</strong> Dairy Free &middot; <strong>GF</strong> Gluten Free &middot; <strong>VG</strong> Vegetarian &middot; <strong>V</strong> Vegan &middot; <strong>NF</strong> Nut Free &middot; <strong>P</strong> Pescatarian &middot; <strong>*</strong> Can be modified. <em>&quot;GF&quot; does not mean Celiac friendly - ask your server about Celiac options.</em>
441        </p>
442      </section>
443
444      <section class='section faq-section' aria-labelledby='brunch-faq-title'>
445        <p class='section-kicker'>Good To Know</p>
446        <h2 id='brunch-faq-title'>Before you book.</h2>
447        <div class='faq-grid'>
448          <article>
449            <h3>When is brunch?</h3>
450            <p>Sundays, 11am to 3pm. Brunch is closed August 2 and returns August 9.</p>
451          </article>
452          <article>
453            <h3>Walk-ins?</h3>
454            <p>Welcome, but brunch books out most Sundays. Reservations recommended.</p>
455          </article>
456          <article>
457            <h3>How to book?</h3>
458            <p>Reserve online, or call (416) 947-7000.</p>
459          </article>
460        </div>
461      </section>
462
463      <section class='section visit-menu-callout brunch-final-cta'>
464        <div>
465          <p class='section-kicker'>See You Sunday</p>
466          <h2>Tables go quickly.</h2>
467          <p>
468            Eleven to three, every Sunday. Book your table before the city beats you to it.
469          </p>
470        </div>
471        <div class='visit-actions'>
472          <a class='button button-hot' href='#book-brunch' data-reservation-intent='brunch' data-gtm='brunch-cta-closing'>Reserve a brunch table</a>
473          <a class='button button-ghost' href='tel:+14169477000' data-gtm='brunch-call'>Call (416) 947-7000</a>
474        </div>
475      </section>
476    </main>
477
478    <footer class='site-footer'>
479      <img src='./images/TheCarbonBar_logo_corner_simple_white-copy.png' alt='The Carbon Bar' />
480      <p>
480Brunch at The Carbon Bar - 99 Queen St East, Toronto. Brisket and pastrami eggs benedict, chicken and waffles, the Brunch Tower, smoked-meat Caesars. Sundays 11-3.</p>
481      <ul class='social-links' aria-label='Follow The Carbon Bar'>
482        <li><a href='https://www.instagram.com/thecarbonbar/' rel='noopener' target='_blank'>Instagram</a></li>
483        <li><a href='https://www.facebook.com/share/1HK7ZbV8kp/?mibextid=wwXIfr' rel='noopener' target='_blank'>Facebook</a></li>
484        <li><a href='https://www.tiktok.com/@thecarbonbar' rel='noopener' target='_blank'>TikTok</a></li>
485      </ul>
486    </footer>
487
488    <a class='floating-reserve' href='#book-brunch' data-reservation-intent='brunch' data-floating-reserve data-gtm='brunch-cta-floating' aria-label='Reserve a brunch table at The Carbon Bar'>Book Brunch</a>
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